Cooking Class: Creating a Wonderful Egg Fritatta
Wed, Dec 4th at 7:00PM
Sun, Dec 8th at 4:00PM
Sun, Dec 15th at 6:00PM
Thu, Dec 26th at 7:00PM
This cooking class will allow you to make one of the most sought-after brunch dishes in the world, egg frittata. Known as an Italian open-faced omelet, you will learn how to combine vegetables and eggs to make a succulent egg frittata. An expert chef will help you to make this the centerpiece of your brunch. This is a great dish to make in order to show off your culinary skills! Check out this class now.
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Egg Frittata
With egg, bell pepper, spinach, onion, garlic, milk and turkey kielbasa (optional)
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsCouples, Adult, Beginner, Fun
Outside Reviews for Chef Michael
Clara P
14 Jan 2024
We had a fantastic cooking class with Chef Michael!
Kyaja H
10 Jan 2024
We absolutely loved having Chef Mike as our instructor!
After serving as an Aviation Operations Specialist for the U.S. Army, Chef Michael soared into a new career as a culinary artist. He learned his craft at Culinary Institute of America before climbing the culinary ladder. As a chef instructor in NYC, he acquired a skill for helping novice chefs develop their kitchen chops. Now, Chef Michael applies his talents to exciting courses that make student cooks feel like seasoned pros.
