Cooking Class: Design Your Own Ramen
Discover the secrets to cooking delectable ramen noodles in this engaging cooking class. Learn how to transform simple ingredients into a mouth-watering bowl of comfort. This class focuses on the use of fresh, vibrant ingredients like crisp bok choy, succulent chicken and aromatic green onions. Discover the key techniques and secrets that elevate a simple noodle dish into an unforgettable ramen experience. Whether you're a seasoned cook or a curious beginner, this class offers a unique opportunity to enhance your cooking skills and explore the rich flavors of traditional ramen.
MENU
Ramen
With ramen noodles, bok choi, chicken, soy sauce and green onion
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsCouples, Adult, Healthy, Date Night, Asian
Reviews Guests Left For This Experience
Juwante
26 Jan 2025
This is a review of the ramen class, not the chef. Chef Peggy is fantastic, but the ramen cooking class is NOT a cooking class. We were disappointed as it wasn’t what we expected. We arrived to a large group of people and did not actually get to cook or create anything. We sat around, listening to interesting history and knowledge about the dish and chefs. Then we got up to get our food and ate. The ramen broth was truly delicious and exceptional, but it wasn’t the experience we thought we would have. This was not hands on. Another side note, for how healthy the food was and made with such care I was surprised it was served in styrofoam bowls which leech chemicals into your food. Would not recommend if you’re looking for a hands on cooking class.
Jeremy
25 Jan 2025
We had a great time. Chef Peggy is fun and passionate and knowledgeable. I’d definitely take another class with her.
Brandes
24 Jan 2025
Chef Peggy was insightful, funny and was a great teacher. We even got her to sing and dance a little bit.
Event location: 1310 Clinton St, Nashville, TN, 37203
Venue Type: Winery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
With a strong focus on the healing qualities of food, Chef Peggy emphasizes mindful eating and teaches how to choose the healthiest ingredients in her interactive cooking classes. Armed with 10 years of experience teaching cooking classes and seven years as a caterer and personal chef, Chef Peggy enjoys crafting menus built around seasonal fare. Another accomplishment to add to the list: she won the bronze medal in the seafood category in the 2018 Caribbean chef competition.
