Cooking Class: Timeless Italian Recipes
No matter how much you love indulging in Italian food, it's always better when it's homemade, as you'll learn in this savory in-person cooking class. Chef Kenneth shares his favorite dishes from this timeless culture with each recipe infused with authentic Old World flavor. You'll discover the magic of arancini, crisp rice spheres made from risotto and served with fresh marinara, and handcrafted gnocchi prepared using potato dough and topped with creamy gorgonzola sauce. You'll also assemble a Caesar salad made fiery with slices of jalapeno and bake a batch of classic cannoli filled with silky ricotta and chocolate chips.
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Arancini
With risotto, mozzarella and marinara sauce
Homemade Gnocchi
With potatoes, gorgonzola sauce and shaved Parmesan
Jalapeño Caesar Salad
With romaine, garlic croutons and Parmesan tuile
Fresh Cannoli
With homemade dough, ricotta and chocolate chips
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsGroup, Pasta Making, Beginner, Date Night, Italian, Holiday
Reviews Guests Left For Other Experiences
Kelly
29 Mar 2024
The class with Chef Kenneth was a great experience. He brought all of the items needed and cleaned up too! We would recommend him and plan to book another class with him.
Outside Reviews for Chef Kenneth
Marcelo S.
14 Nov 2023
Chef Kenneth is very good at cooking. Such a fun class!
Event location: New York
Chef travels to your location
Working at some of New York City's finest restaurants, Chef Kenneth has earned himself a Michelin Star and worked at James Beard award-winning institutions. His culinary talents and skills were cultivated at The French Culinary Institute, and he's excited to bring this knowledge to aspiring and home chefs. Learn new techniques while discovering recipes inspired by world cuisine and crafted from fresh ingredients. Allow Chef Kenneth to take you on culinary journey with indulgent dishes along the way.
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