Cooking Class: Homemade Italian Feast
Learn the time-honored techniques and recipes to create an Italian feast from scratch in this hands-on cooking class. Chef Andrea will guide you through a menu of authentic Italian dishes, starting with non-traditional Bruschetta with edamame and radishes. Prepare gnocchi and three homemade sauces to pair with them. Make gnudi with ricotta and spinach topped with butter-parmesan sauce. Pair potato gnocchi with a pesto sauce and a creamy mushroom sauce. Make a salad topped with feta and pears on the side and enjoy an orange almond cake for dessert.
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Non-traditional Bruschetta
With edamame and radishes
Trio of Handmade Gnocchi
Spinach and ricotta gnudi with a butter-Parmesan sauce
Potato gnocchi with pesto sauce made from basil and arugula or kale
Butternut gnocchi with creamy mushroom sauce
Seasonal Green Salad
With feta, walnuts, pear and red onions
Orange Almond Cake
Prepared in advance by the chef
With butter, sugar and eggs
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsPasta Making, Vegetarian, Date Night, Fun, Italian, Mother's Day
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For This Experience
Juliana
22 Jan 2025
Chef Andrea is an excellent teacher! We had a fun time learning how to make gnocchi, and enjoyed a delicious meal!
Bronte
18 Jan 2025
This class was great! Everything turned out delicious and we learned about how to create gnocchi to our liking. Would definitely recommend!
Kelsey
11 Dec 2024
This class with Andrea was such a wonderful experience! He is so welcoming and friendly, we loved learning the techniques from him and it’s such a cozy and warm environment. We’ll absolutely recommend this to everyone!
Event location: Seattle
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Andrea, showcasing his Italian roots, brings a unique flair to traditional recipes. His expertise lies in transforming classic pasta dishes into visually stunning masterpieces that highlight their rich flavors. This signature approach is also evident in his cooking classes, where he teaches aspiring chefs to infuse creativity and zest into their own kitchen endeavors. If you're keen to elevate your home cooking with some gourmet finesse, Chef Andrea is the go-to for learning the art of culinary enchantment.
