Cooking Class: Homemade Italian Feast
Learn the time-honored techniques and recipes to create an Italian feast from scratch in this hands-on cooking class. Chef Andrea will guide you through a menu of authentic Italian dishes, starting with non-traditional Bruschetta with edamame and radishes. Prepare gnocchi and three homemade sauces to pair with them. Make gnudi with ricotta and spinach topped with butter-parmesan sauce. Pair potato gnocchi with a pesto sauce and a creamy mushroom sauce. Make a salad topped with feta and pears on the side and enjoy an orange almond cake for dessert.
MENU
Non-traditional Bruschetta
With edamame and radishes
Trio of Handmade Gnocchi
Spinach and ricotta gnudi with a butter-Parmesan sauce
Potato gnocchi with pesto sauce made from basil and arugula or kale
Butternut gnocchi with creamy mushroom sauce
Seasonal Green Salad
With feta, walnuts, pear and red onions
Orange Almond Cake
Prepared in advance by the chef
With butter, sugar and eggs
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsPasta Making, Vegetarian, Date Night, Fun, Italian, Mother's Day
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For This Experience
Lucy
26 May 2024
Our gnocchi class was amazing! Super fun, Chef Andrea was warm and welcoming, and our food was delicious! Would love to take another class with him :)
Michael
04 May 2024
Andrea was awesome! Very informative and friendly environment! Would definitely recommend to friends and will be scheduling another class in the future!
Shannon
26 Apr 2024
What a fabulous night! Chef Andrea was so fun and hospitable. He made it such a worthwhile experience.
Event location: Seattle
Chef’s Place
Exact location is provided after booking.
Chef Andrea, showcasing his Italian roots, brings a unique flair to traditional recipes. His expertise lies in transforming classic pasta dishes into visually stunning masterpieces that highlight their rich flavors. This signature approach is also evident in his cooking classes, where he teaches aspiring chefs to infuse creativity and zest into their own kitchen endeavors. If you're keen to elevate your home cooking with some gourmet finesse, Chef Andrea is the go-to for learning the art of culinary enchantment.
