Cooking Class: Pasta Dinner From Scratch
Wed, Dec 4th at 7:00PM
Sun, Dec 8th at 4:00PM
Sun, Dec 15th at 6:00PM
Thu, Dec 26th at 7:00PM
Master the art of making pasta from scratch in this hands-on cooking class. Chef James will guide you through the recipe to make homemade pasta dough using flour, eggs and salt. Then, learn how to knead, shape and cook the dough into fresh pasta. Next, learn how to make two sauces: a classic marinara using tomatoes and garlic and a creamy alfredo flavored with parmesan. Assemble your pasta dishes and enjoy an authentic and elevated Italian feast.
MENU
Fresh Pasta
With flour, eggs, olive oil and salt
Marinara Sauce
With garlic, tomatoes, basil, olive oil and salt
Alfredo Sauce
With butter, cream cheese, garlic, milk and parmesan
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsAdult, Pasta Making, Beginner, Fun, Italian
Outside Reviews for Chef James
Angela L
06 Nov 2023
Very professional, responsive and timely.
Kendra F
06 Nov 2023
The food was amazing!
From private chef to head chef, Chef James' passion for the art of cooking has cultivated an admirable culinary career. What began as a Culinary Arts Degree from Star Career Academy soon became a successful career in one of the country's most renowned food hubs, New York City. Chef James combines enthusiasm, exceptional organization, and strong communication to provide an appetizing and professional experience of culinary excellence.
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