Cooking Class: Perfect Poke Bowls

Learn to prepare your own poke bowls with expert guidance from Chef Cat in this informative interactive cooking class. She'll share her secrets for combining fresh, wholesome ingredients into a favorite from Japanese cuisine. You'll prepare fresh slices of either tuna or salmon, the perfect pescatarian base for this traditional favorite. Then, you'll slice a variety of garden-fresh vegetables including cool cucumber, zesty green onion, creamy avocado and more to top your bowl deliciously.



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Fresh Fish

With tuna or salmon


Assorted Toppings

With cucumber, avocado, seaweed salad, green onion, mango and more


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsAdult, Healthy, Fusion, Date Night, Fun

Outside Reviews for Chef Victoria

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Lexy W

18 Oct 2023

Victoria's dinner took us back to our honeymoon in Jamaica! This chef did not disappoint. The chicken was so flavorful! She turned it into an anniversary we will always remember!

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Sarah A

18 Oct 2023

Affordable prices and excellent food quality! Can't really ask for more. My family and I enjoyed her delicious food! Highly recommend Chef Victoria!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Victoria
Chef Victoria Verified chef

New chef


As a professional caterer, Chef Victoria serves sweet Southern Fusion cuisine that blends the best of soul and Caribbean flavors into dishes that crackle with flavor. She combines her Master's degree in Business with her love of food to form an epicurean enterprise that fulfills both passions. With an eye on providing memorable dining moments for her clients, Chef Victoria thrives on pushing the boundaries of delicious cuisine into savory new territory.

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