Cooking Class: Introduction to Pasta Making
Join Chef Huda for a pasta cooking class starting from the very basics. In this immersive culinary session, you will craft an authentic three-course Italian menu using only the freshest ingredients. Kick-off with a refreshing Panzanella salad with ripe tomatoes, cucumber and croutons all brought together with a tangy balsamic dressing. Then, create ravioli pockets filled with ricotta and smothered in your choice of tomato or creamy Alfredo sauce. Complement it with golden, toasted garlic bread. End your class with a fresh berry tart with lemon curd.
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Panzanella Salad
With tomatoes, cucumber, fresh basil, bread and balsamic vinaigrette
Handmade Ravioli
With ricotta, mozzarella, Parmesan and tomato sauce or Alfredo sauce
Toasted Garlic Bread
With Parmesan
Fresh Berry Tart
With lemon curd
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsPasta Making, Vegetarian, Italian, Baking, Group
Reviews Guests Left For This Experience
Jennifer
01 Feb 2024
Chef Huda was very professional, skilled, warm, and enthusiastic. She was patient with all the participants as each worked through their individual abilities. We were all greatly amazed with outcome, presentation, and flavor of our multi-course pasta meal. It was a pleasure to have Chef Huda as our instructor. We would give her 10 stars if that was an option.
Reviews Guests Left For Other Experiences
Nicole
11 Nov 2024
The class was exactly what executed as described. Chef Huda was prompt, well prepared and above all a very nice person. We loved taking the class and will do it again.
Tonia
21 May 2024
Chef Huda created an amazing experience! Tips and tricks that are easy to follow and so helpful!! We had a great time :)
Event location: Philadelphia
Chef travels to your location
Chef Huda is a talented private chef who is dedicated to providing the ultimate culinary experience for each guest. Skilled in hosting both exciting cooking classes and private events, Chef Huda also runs her own catering business and has a culinary management degree from the Art Institute of Philadelphia. With almost two decades of experience in the culinary world, Chef Huda looks forward to sharing her expertise with you.
