Cooking Class: Cooking Top-Notch Southern Cuisine
Sun, Dec 1st at 3:00PM
Sun, Dec 1st at 3:00PM
Sun, Dec 1st at 3:00PM
Sun, Dec 1st at 3:00PM
Embark on a culinary adventure led by Chef Joy, your expert companion in this interactive cooking session. Uncover the art of crafting a comforting Southern banquet, inspired by the Gulf of Mexico's coastal charm. Your journey commences by skillfully stuffing tomatoes with a delightful blend of fresh crab and Parmesan.
Transitioning to the main course, you'll master the preparation of wild-caught salmon, accompanied by succulent shrimp enveloped in a luscious Cajun-spiced sauce. Complementing these delights are potatoes bathed in buttery richness and sautéed spinach, a perfect symphony of flavors.
Culminate your gastronomic exploration on a sweet note under Chef Joy's adept guidance. Learn the intricacies of crafting a peach-infused puff pastry tart, elegantly crowned with mascarpone. As you embrace this culinary passage, Chef Joy's expertise will transform your kitchen into a haven of Southern flavors and culinary finesse.
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Crab-Stuffed Tomatoes
With Old Bay seasoning and Parmesan
Wild-Caught Salmon
Topped with Argentine red shrimp in a creamy Cajun sauce
Butter Bath Potatoes and Sautéed Spinach
Peach Mascarpone Puff Pastry Tart
With honey and butter
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Gourmet, Date Night, Baking, Pescatarian, Holiday
Reviews Guests Left For Other Experiences
Meghan
17 Dec 2023
It was a pleasure being taught a few French recipes by Chef Joy! She was very knowledgeable and guided us through every step. She was also very adaptable to mine and my husbands’ skill levels, which were not the same. We would definitely take another class of hers!
Mashelle
03 Dec 2023
The food was great but Chef Joy was very disorganized and that really took away from the experience. The event was in common area of an apartment complex, not even hers. She had to keep going back and forth to someone’s apartment to get things she forgot and to do all the baking. The event started an hour late because another couple was late. That couple thought they were getting a private event and were very disappointed when they arrived and there were 2 other couples there. Chef Joy arrived 20 minutes later herself. Much of the cooking utensils were still dirty from a previous event and had to be cleaned before we used them. She seems to how to cook good food but for the cost I would have expected a much better experience.
Outside Reviews for Chef Joy
Eysan Y.
28 Aug 2023
Chef Joy will read your mind. She is an excellent instructor. We had a great time!
True to her name, Chef Joy brings a spirit of happiness with her whenever she enters the kitchen. As a college student, she launched a soul-food delivery service, expanding into catering, private chef experiences and culinary instruction. Chef Joy's visible passion for sharing inventive and creative dishes inspires her to create meals that feed all of the senses. No matter what she prepares, her zest for life is always part of the recipe.
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