Cooking Class: Make Thai-Style Vegetable Spring Rolls

Join Chef Stacy for an exciting, beginner-friendly cooking adventure featuring your favorite Thai bites. Immerse yourself in an interactive session where you'll hone your culinary prowess crafting timeless rice paper spring rolls. 


Chef Stacy will guide you through assembling these delicate rolls, imparting insights into the rich flavors of this Thai classic. Elevate your creations with an array of ingredients like avocado, cucumber, vibrant carrots and fragrant Thai basil. Complete your culinary journey by mastering the art of whipping up a delectable dipping sauce, blending sweet chili sauce, soy sauce, creamy peanut butter and water. Unveil the secrets of Thai cuisine and make your kitchen come alive with flavor!


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Spring Rolls

With rice paper, avocado, cucumber, carrots, red bell pepper, cabbage, salad greens, Thai basil, cilantro and fresh mint


Dipping Sauce

With sweet chili sauce, soy sauce, peanut butter and water


Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsVegetarian, Healthy, Date Night, Fun, Thai

Reviews Guests Left For Other Experiences

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Bonnie

01 Sep 2024

Chef Stacy gave us three wonderful recipes that we will use again. She also was a wonderful teacher for those of us that weren’t very good cooks!! So much fun!

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wendy

11 May 2024

Chef Stacy is awesome! Very fun and informative class, highly recommend her.

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Stephen

21 Jan 2024

So much fun! We did this brunch class for my husband’s birthday and Chef Stacy made it simple and fun. Not to mention delicious! We’re already talking about doing another around/for Valentine’s Day.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Stacy D.
Chef Stacy D. Verified chef

Chef Stacy is a graduate of San Diego City College's culinary school and a proponent of fresh, wholesome fare. After finishing her course, she soon launched her own business offering cooking classes to clients around California. Chef Stacy works with a diverse array of clients across all culinary backgrounds and experience levels. She prides herself on her friendly, down-to-earth approach to teaching that makes any student feel comfortable.

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