Cooking Class: Cooking With Korean Flavors

Embark on an exciting culinary adventure with Chef Harold as your expert guide, leading you through a vibrant and delicious Korean cooking experience. Perfect for beginners, this hands-on class will take you on a journey from raw ingredients to mouthwatering dishes. 


You'll master the art of crafting Korean-style crunchy chicken wings, learning the secrets of crispy perfection with potato starch, garlic powder, and salt, paired with a delectable ginger dipping sauce. Dive further into the flavors of Korea with tteobokki spicy rice cake soup, as you simmer Korean rice cakes, hot bean paste, kelp, and water into a warming and tantalizing delight. Get ready to savor the taste of Korea, one step at a time!


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Korean Style Crunchy Chicken Wings

With chicken wings, potato starch, garlic powder and salt with dipping ginger sauce


Tteobokki Spicy Rice Cake Soup

With Korean rice cake, hot bean paste, kelp and water


Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsCouples, Date Night, Fun, Korean, Asian

Reviews Guests Left For This Experience

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Jack

13 Jun 2024

Chef Harold was amazing. Full of great stories and overall a great guy to be around. Thoroughly enjoyed spending the whole night with him.

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Caroline

24 Apr 2024

Harold was very engaging and explained the steps to the recipes well!

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Amber

24 Apr 2024

Tasty food and fun experience but needed to be more hands on and instructive. The link to the recipe isn't working for me so it wasn't kinda all for nothing

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Harold
Chef Harold Verified chef

Chef Harold has amassed more than two decades of culinary experience in numerous sushi kitchens, and, along the way, has a developed a distinct style of cooking as well. He specializes in sushi making, and is quite knowledgable about Japanese cooking techniques. Chef Harold looks forward to teaching you the magic of Japanese cuisine, skills and ingredients so that you feel confident in the kitchen.

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