Cooking Class: Make Pizza Di Firenza
Wed, Nov 27th at 7:00PM
Wed, Nov 27th at 7:00PM
Thu, Nov 28th at 7:00PM
Fri, Nov 29th at 11:00AM
Florence sets a standard for supreme flavor in this hands-on cooking class from Chef Purva. With a bit of assistance and some insight into the traditions, you'll learn to prepare your own homemade meal with authentic pizza as the centerpiece. Start with an Italian favorite, potato gnocchi with zucchini, sun-dried tomatoes, onions and green peas. Then, explore the Florentine pizza-making process by crafting your own wholesome dough and a selection of tempting toppings. For dessert, craft a traditional tiramisu.
MENU
Potato Gnocchi
With zucchini, sun-dried tomatoes, onions and green peas
Neapolitan Pizza
With gorgonzola fig or beer mustard, mozzarella and sauce
Tiramisu
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 14
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Pizza Making, Gourmet, Date Night, Italian
Outside Reviews for Chef Purva or Resident Chef
Marcelo S.
25 Jul 2023
Chef Purva is very nice and professional. She was so talented and passionate. A really good class!
In roles ranging from personal chef to chef consultant to sugar artist, Chef Purva has created a bit of just about everything. She's refined a sense of craftsmanship for creating meals to serve her clients over more than 20 years of working in the industry. She once arranged a wedding reception for 137 guests all on her own, without missing a beat! It's this level of care that Chef Purva brings to every culinary moment she conjures.
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