Cooking Class: Cooking Fabulous Italian Favorites
Sat, Nov 23rd at 7:00PM
Sun, Nov 24th at 6:00PM
Mon, Nov 25th at 11:00AM
Mon, Nov 25th at 6:00PM
Old World heritage is on the menu in this hands-on cooking class from Chef Purva. She'll show you how to create legacy Italian dishes that represent the best of this beloved culinary culture. Your lesson begins with a classic take on bruschetta served with roasted peppers, pesto and cream cheese canapés. Then, you'll prepare homemade pasta from scratch with salmon and creamy tomato sauce. For dessert, bake a decadent chocolate fondant with ice cream.
MENU
Bruschetta
With roasted peppers, pesto and cream cheese canapés
Homemade pasta
With salmon and creamy tomato sauce
Chocolate Fondant
With flour, butter and ice cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 14
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Pasta Making, Beginner, Italian, Baking
Outside Reviews for Chef Purva or Resident Chef
Marcelo S.
25 Jul 2023
Chef Purva is very nice and professional. She was so talented and passionate. A really good class!
In roles ranging from personal chef to chef consultant to sugar artist, Chef Purva has created a bit of just about everything. She's refined a sense of craftsmanship for creating meals to serve her clients over more than 20 years of working in the industry. She once arranged a wedding reception for 137 guests all on her own, without missing a beat! It's this level of care that Chef Purva brings to every culinary moment she conjures.
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