Cooking Class: Make Fresh Pork Tacos
Thu, Dec 5th at 7:00PM
Thu, Jan 2nd at 7:00PM
Wed, Nov 27th at 4:00PM
Wed, Nov 27th at 4:00PM
Build tacos from scratch in this world-class, interactive cooking class led by Chef Kirby. You'll be taught how to craft tortillas out of flour, water and salt. Fill your newly made tortillas with pork shoulder, adobo sauce, fresh pineapple, onion and garlic for a scrumptious main work. Finally, add even more irresistible flavor with topping options like cotija cheese and avocado.
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Fresh Tortillas
With flour, water and salt
Pastor Pork
With pork shoulder, adobo sauce, fresh pineapple, onion and garlic
Assorted Toppings
With cotija cheese, avocado, cilantro and more
Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsCouples, Group, Date Night, Fun, Mexican
Outside Reviews for Chef Kirby
Kent W
25 Jul 2023
Kirby was a lot of fun to watch cooking, she puts on quite a show !! She obviously has a great understanding of seasoning and what flavors compliment each other !! I'll definitely be back for dinner and the show !!
Diane O
25 Jul 2023
My friends and I loved watching her cook it was like a dance. She is very much into the detail of preparing the food as well as plating the food. Her food is beautiful as well as delicious!!!
A well-rounded culinary professional and seasoned executive chef, Chef Kirby is skilled in both savory cooking and the world of baking. Over a decade in the industry, the chef has built a reputation for creativity and the highest standards for each dining experience. Developing innovative menus to reflect seasonal ingredients or the latest food trends, there’s always something new to share in Chef Kirby’s kitchen.
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