Cooking Class: Favorite French Flavors
Sun, Nov 24th at 3:00PM
Sun, Nov 24th at 6:00PM
Sun, Nov 24th at 3:00PM
Sun, Nov 24th at 3:00PM
Let Chef Deaundra show you an elegant way of dining at home with this French-themed hands-on cooking class. You'll practice real-world methods for turning out a variety of classic dishes, all prepared with a touch of gourmet magic. Learn how to turn garden variety onions into a savory soup bubbling with Provolone cheese, sear a selection of lamb chops served with fennel, shallots and a creamy potato puree and discover the culinary charm of adding a brown sugar, orange and honey glaze to elevate humble carrots. For dessert, bake a tender apple crumble topped with homemade caramel sauce and fresh whipped cream.
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French Onion Soup
With provolone cheese and ciabatta
Seared Lamb Chops
With roasted shallots, roasted fennel, red wine demi and pommes purée
Glazed Carrots
With honey, brown sugar and orange
Apple Crumble
With brown sugar, whipped cream and caramel
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 5
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Gourmet, Date Night, French, Baking
Reviews Guests Left For This Experience
James
29 Nov 2023
The experience was phenomenal and the food as well. It was like having being on a cooking show we detail instructions on preparing a meal. Looking forward to the next time.
Sarah
24 Sep 2023
Chef Dee was amazing. Food was great and we learned so much!
Reviews Guests Left For Other Experiences
James
23 Nov 2023
Chef Deaundra is amazing!! She’s friendly, full of joy, knowledgeable and you can tell she loves what she is doing. Highly recommended!
Having amassed over 15 years of culinary expertise, Chef Deaundra has left her mark in gourmet restaurants, parks, and hotels, making hospitality her forte. As an award-winning executive chef, she takes delight in tantalizing guests' taste buds with her vibrant Caribbean flavors and imaginative creations influenced by cuisines from around the world. With proficiency in multiple languages, Chef Deaundra takes great pleasure in imparting impressive culinary knowledge and invaluable techniques to elevate one's cooking skills. Her warm and inviting demeanor ensures that every guest is treated to the finest dining experience, leaving them with cherished memories of exceptional meals.
