Cooking Class: Taco-Making Time
Sun, Dec 8th at 4:00PM
Wed, Nov 27th at 4:00PM
Wed, Nov 27th at 4:00PM
Mon, Dec 2nd at 4:00PM
Indulge in an exciting culinary adventure with Chef Keli as she guides you through a vibrant cooking class dedicated to the beloved delight of tacos! Discover the secrets and techniques of a true expert as you embark on a journey to craft delectable tacos entirely from scratch, allowing your personal touch to satisfy your taste buds' deepest desires.
Immerse yourself in the art of crafting tortillas, using a simple yet magical combination of flour, water, and salt. Delve into the realm of proteins and select from a range of options, including ground turkey, beef, or chicken, to create fillings bursting with flavor. Elevate your tacos with an array of toppings, such as shredded lettuce, crispy cucumbers, juicy tomatoes, tangy salsa, and velvety sour cream. Unleash your imagination and embrace the infinite possibilities as you indulge in these tantalizing variations, each a celebration of your unique culinary flair.
MENU
Flour Tortillas
With flour, water and salt
Proteins
With ground turkey, beef or chicken
Assorted Toppings
With shredded lettuce, cucumbers, tomatoes, salsa and sour cream
Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGroup, Beginner, Date Night, Fun, Mexican
Outside Reviews for Chef Keli
Yonder A
07 Jun 2023
I never imagined that meals could be both healthful and delicious. Chef Keli has truly changed my life! Every meal from her feels like a treat from an exquisite restaurant.
Chef Keli's blended experience as both a head and private chef has helped develop her talent for providing memorable dining experiences. Her skills cover everything from grilling to pastry prep, making her a journeyman cook of diverse abilities. This mix of talent, passion and technique make Chef Keli a prime instructor for students hoping to take their kitchen craft to a new level of gourmet goodness.
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