Cooking Class: Homemade Pizza-Making 101
Feel like a pizza master during this interacting cooking class led by Chef Zack. You'll learn the basics of making fresh homemade pizza dough. You'll first start by cooking a delicious Caesar salad sprinkled with parmesan and croutons. Then, Chef Zack will share the secrets to making pizza dough, and you'll build a pizza with toppings like sausage, pepperoni, green peppers, mozzarella, and sauce. For dessert, you'll have a sweet pizza with mascarpone, strawberries and chocolate sauce.
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Caesar Salad
With romaine, Parmesan and croutons
Handmade Pizza Dough
Homemade Pizza
With mozzarella, pizza sauce, pepperoni, sausage and green peppers
Sweet Dessert Pizza
With mascarpone, strawberries and chocolate sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Pizza Making, Beginner, Italian
Outside Reviews for Chef Zack
Silvia G.
08 Jun 2023
Chef Zack's love for cooking was instantly clear. His pasta making class was fun and easy to follow. You could see that he knows and loves what he does and his understanding of how to make the most simple ingredients shine was wonderful.
Drawing upon over two decades of expertise within the realm of gastronomy, Chef Zack has honed his culinary craft with an unwavering ardor for the art of food. His unparalleled diligence, imaginative flair and profound love for cooking converge to shape truly unique culinary encounters. Prepare to embark on a culinary odyssey where you'll acquire diverse techniques and master the art of ingredient manipulation, elevating your skills to that of a seasoned chef. For Chef Zack, the truest satisfaction lies in meticulously crafting dishes from scratch, fearlessly delving into flavors, and embracing audacity within the culinary domain.
