Cooking Class: Make Fresh and Spicy Summer Rolls
Wed, Dec 4th at 7:00PM
Sun, Dec 8th at 4:00PM
Sun, Dec 15th at 6:00PM
Thu, Dec 26th at 7:00PM
Get ready to roll up your sleeves and dive into the vibrant world of rice paper rolls in this hands-on cooking class. Join Chef Emily for an insightful lesson where you'll enhance your culinary prowess by mastering the art of crafting veggie-forward summer rolls.
Practice knife skills and discover the secrets of creating a harmonious flavor balance as you assemble these delightful treats with an array of fresh, colorful veggies. And what's a roll without a dip? Chef Emily will guide you in creating a tantalizing homemade spicy peanut dipping sauce that will take your taste buds on a flavor-packed adventure. Get ready to impress your friends and family with your newfound skills in this exciting culinary experience!
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Summer Roll
With rice paper and assorted veggies
Spicy Peanut Dipping Sauce
With peanut butter, soy sauce, garlic and ginger
Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsVegetarian, Beginner, Date Night, Fun, Asian
Outside Reviews for Chef Emily
James
08 Jun 2023
I recently attended an extraordinary plant-based cooking class that exceeded all expectations. The warm and inviting atmosphere, coupled with Chef Emily's passion and expertise, made it an unforgettable experience. From vibrant salads to innovative plant-based protein alternatives, each dish showcased the infinite possibilities of plant-based cuisine. The hands-on experience and interactive nature of the class, along with the sense of community among participants, made it truly special. Chef Emily's ability to transform simple ingredients into culinary masterpieces was remarkable. If you're interested in healthy, sustainable eating or simply curious about plant-based cooking, this class is a must. Highly recommended for a transformational culinary adventure!
Sarah
08 Jun 2023
My husband and I took Chef Emily‘s wine pairing cooking class. It was very well organized, easy to follow, and so much fun! Chef set up everything. We didn’t even have to go and buy groceries. Emily is a delightful teacher, explaining everything perfectly so even this non-cook could understand and learn a little technique. Of course, the wine pairing was super fun and made the night even more special. Chef Emily made our special date night absolutely perfect!
Whether creating BBQ in NYC or fighting to the finals on Season 20 of Hell's Kitchen, Chef Emily always makes an impact when it comes to preparing food. Her inspirational foodie content is a staple on Instagram, earning her a follow from Chef Gordon Ramsay. An emphasis on mindful holistic eating informs her easy-to-recreate recipes, and every student who learns from Chef Emily acquires a sense of how amazing cooking can be!
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