Cooking Class: Making Classic Chinese Favorites

Grab your apron and discover how to create traditional Chinese favorites in this interactive cooking class. Chef Janet will help you prepare an incredible meal with fresh ingredients and time-honored recipes authentic to the cuisine. Begin by crafting shrimp shumai dumplings brimming with pork and mushrooms. Next, create potstickers with homemade wrappers, beef, pork and fresh vegetables. Cook up chicken wings covered in an addictive ginger soy sauce. End your class by frying up delicious sesame balls with glutinous rice and red bean paste.


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Shrimp Shumai

With pork, mushrooms and aromatics


Potsticker Dumplings

With homemade wrappers, beef, pork, mushrooms and cabbage


Ginger Soy Chicken Wings

With aromatics


Classic Sesame Balls

With glutinous rice, and lotus and red bean paste


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 24
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Beginner, Chinese, Asian, Holiday, Mother's Day

Reviews Guests Left For This Experience

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Wendy

16 Jan 2024

Chef Janet was fantastic! We enjoyed every recipe and look forward to trying another of her classes!

Reviews Guests Left For Other Experiences

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JEANETTE

12 Nov 2024

Enjoyed this cooking experience where we got to roll our own dough and make delicious pasta. Chef Janet was attentive to details and on time. She was organized as well. Left with a full tummy and a skill that I would be able to use for a lifetime!

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Ciera

10 Nov 2024

Fun and informative class, described your options and how to adjust for preference and differences in materials! Food tasted great too!

$ 95 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: Chicago

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Meet your chef

Chef Janet
Chef Janet Verified chef

As a head chef, personal chef and culinary instructor, Chef Janet has served and educated countless food lovers throughout her career. Her talents have taken her across the globe, and she is passionate about designing innovative, flavorful recipes to enhance physical and mental well-being. She is a published author and is currently writing a cookbook for those struggling with mental health. Let Chef Janet's expertise and charisma enlighten you!

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