Cooking Class: Cook the Best Birria Tacos
Sat, Nov 16th at 2:00PM
Sat, Nov 16th at 7:00PM
Sun, Nov 17th at 4:00PM
Wed, Dec 4th at 7:00PM
Join Chef Brittany in a thrilling cooking class where she'll guide you through the art of making mouthwatering birria tacos from scratch. Get ready to learn valuable kitchen skills and an exciting new recipe that will have your Taco Tuesdays guests begging for more.
Chef Brittany will show you how to make a delicious birria dish with the perfect blend of spices. You'll also discover how to make your own fresh corn tortillas completely from scratch. This culinary journey into the world of Mexican cuisine is perfect for a date night, hanging out with friends, or a solo learning experience.
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Fresh Corn Tortillas
With masa harina, salt and water
Birria Filling and Toppings
With steak, cheese, onion and lime
Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGroup, Beginner, Date Night, Fun, Mexican
Outside Reviews for Chef Brittany
Ethan F
02 May 2023
Awesome food - Brittany does a fantastic job!
Gideon M
02 May 2023
Amazing food, Brittany is a fantastic chef and the proof is in her cooking!
Ryan G
02 May 2023
Brittany was fantastic! So adaptable and really does her best for the customer's best.
With 16 years of culinary experience, Chef Brittany is ready to bring teach you how to bring flavor, fragrance and texture to your home kitchen. She is a master of traditional American and international recipes as well as vegan, vegetarian and other dietary restrictions. She has honed her skills in management, hospitality, nutrition and cuisine presentation in restaurants, bars, retirement communities, summer camps and other social circles. Learn how to prepare meals in fun and interactive classes today!
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