Cooking Class: Learn to Cook Delhi Delicacies
Delhi is renowned for its multicultural population and diverse cuisine, and in this fun cooking class you'll discover why variety truly is the spice of life. Chef Taruna will lead you through an interactive class where you will learn the secrets behind some of Delhi's most distinct flavor profiles.
Through hands-on preparation of dishes like dal tadka and butter chicken, you will discover the intricate fusion of flavors that make Indian cuisine so exceptional. By the end of this fun session, you'll leave with a newfound culinary skillset and a collection of recipes to impress your guests at your next dinner party.
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Papdi Chaat
Crispy homemade chips, new potatoes and garbanzo beans topped with spiced yogurt, mint and tamarind chutney
Dal Tadka
Yellow lentils tempered with herbs and spices
Butter Chicken
Cooked in a delicious creamy tomato sauce
Baingan Bharta
Roasted eggplant with tomatoes, onions, jalapeños and cilantro
Basmati Rice
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Adult, Beginner, Indian
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For This Experience
Shannon
11 Mar 2024
I so enjoyed Chef Taruna‘s teaching and hospitality and look forward to taking a future class with her.
Outside Reviews for Chef Taruna
Kim P.
28 Jan 2020
We really enjoyed Chef Ash and Taruna. They were warm, welcoming and were great teachers as we walked through the meal. Highly recommend booking with them.
Event location: Austin
Chef’s Place
Exact location is provided after booking.
Join Chef Taruna for interactive and fun-filled cooking classes. With a background in event planning and years of restaurant experience, Chef Taruna mixes modern techniques with a classic aesthetic in her approach to recipe creation, menu planning and leadership. She uses fresh herbs and seasonings, organic produce and farm-fresh dairy products to infuse fragrance, flavor and texture into the culinary process. Book a variety of regional, local and international cooking classes today!
