Chinese Cooking Classes in Chicago

Learn how to recreate favorite Chinese takeout recipes in your own kitchen with this interactive cooking class with Chef David. Under the guidance of the chef, you will make savory sauces, crispy dumplings and hearty fried rice from start to finish. Practice your knife cuts and basic cooking skills as you prepare a takeout feast of pork and vegetable-filled dumplings with homemade dipping sauce, a rich beef and broccoli dish and classic vegetable fried ric...

Allow world-class Chef Rakhi to guide you through a scrumptious Chinese cooking class. Learn the techniques for perfecting fried rice with shrimp and vegetables. Create a kicking classic Kung pao chicken involving chicken, vegetables and peanuts with a side of stir-fried fresh, local, seasonal vegetables. Design a delectable dessert of honey sesame sticks with flour, honey and sesame. Bring home your newfound recipes and hone skills to impress your friends...

This one-of-a-kind cooking class features flavorful Chinese cuisine and local comedy.You'll begin the class by making vegetable eggrolls. Layer mixed vegetables on pastry wrappers and wrap them up tight. Then, master the art of frying them until they're perfectly golden brown and crispy. Next, learn the time-honored recipe to make hot and sour chicken and vegetables paired with handmade lo mein noodles. Enjoy your Chinese feast along with a treat prepared...

Discover the secrets to making three of your favorite Asian dishes from scratch in this fun cooking class. Begin the class by practicing knife skills to chop a variety of vegetables for eggrolls. Layer your mixed vegetables on wrappers and learn the technique to fold them like a pro before frying them to golden perfection. Next, cook up tender shrimp in a spicy honey and soy sauce you can pair with it. Next, cook tender chicken and crisp vegetables with a...