Chef Christopher

With over 23 years of culinary experience, Chef Christopher is a seasoned professional skilled in restaurant management, gourmet cooking and large-scale event catering. He holds certifications in food safety and hospitality management and has led kitchens at luxury resorts, food festivals and prestigious sporting events. Trained in culinary arts and hotel management, he specializes in scratch cooking, refined plating and banquet service. Chef Christopher brings world-class hospitality and creative flair to every culinary experience.