Chef Dylan
Chef Dylan is a seasoned culinary professional with over a decade of diverse experience as an executive chef, sous chef and kitchen manager. A graduate of the Cooking and Hospitality Institute of Chicago with a Le Cordon Bleu Culinary Arts degree, Chef Dylan specializes in creative menu development, food cost control and high-quality presentation. Known for designing exceptional culinary experiences, he excels in training staff and ensuring consistency in all aspects of kitchen operations.
Cooking Classes
Reviews Guests Left For Chef Dylan
Kamee
05 Apr 2025
I booked sushi making for my daughter and friends and they loved it. Chef Dylan was patient and organized. Looking fwd to another one.
Kaelan
05 Apr 2025
Great experience
Jerry
28 Mar 2025
Laura & Jerry here to tell you to make this a date night! Most amazing experience. Our first cooking class together and we chose a pasta cooking class! I mean… 🤌🏻 It is a total hands on experience. Everyone makes their own and not sure how it happened other than Chef Dylan knowing what he is doing, but our pasta turned out bomb!!! Total recommend for a date night or even a girls night!
Tami
28 Mar 2025
We loved the class with Chef Dylan. It was absolutely amazing and the dish was delicious!!
You will not be disappointed.
Brandon
01 Mar 2025
Great class! Really enjoyed!
Outside Reviews for Chef Dylan
Jordan
11 Nov 2024
Chef Dylan is a true virtuoso in the kitchen, with his dishes offering a truly sensory delight. Highly recommended for those seeking a memorable dining experience.
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