Chef Veronica
Chef Veronica is a seasoned culinary professional with a diverse background in food writing and cooking. She holds an Associate of Arts in Culinary from Los Angeles Trade Technical College and a Bachelor of Arts in Journalism from California State University Northridge. Her extensive resume includes roles as a contract assistant chef, culinary instructor, food writer and cooking coach. Chef Veronica's specialties lie in gourmet spice products, home-style teacakes and emergency preparedness cooking. She has been recognized for her excellence with multiple awards and has appeared in various media outlets as a culinary expert.