Chef Jasmine

Chef Jasmine

Verified chef

 (19 reviews)

Ever since Chef Jasmine graduated with a degree in Culinary Arts and a Baking and Pastry Certification in 2014, she's been inspiring culinary enthusiasts of all ages with her amazing leadership in the kitchen. Her journey as a top-notch professional chef is marked by a deep and enduring passion for the culinary world, encompassing everything from crafting mouthwatering recipes to expertly managing busy kitchens. Join her classes and you'll soon find yourself falling in love with the art of cooking, all thanks to her engaging and informative teaching style!"

Cooking Classes


Team Building Activities


Reviews Guests Left For Chef Jasmine

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Jessica
20 Jun 2024
She was great super nice and knowledgeable.
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LaQuisha
26 Mar 2024
I had a great time and the recipe Chef Jasmine gave us was quick and delicious. Will definitely do another classpop cooking class.
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Debbie
22 Mar 2024
Jasmine had everything prepped and ready to make the delicious shrimp and grits. It was informative and so very good
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Casie
22 Mar 2024
My husband and I had a blast. Chef Jasmine was super nice and she made us very comfortable. We also had a great time meeting new friends.
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Aaron
21 Mar 2024
Jasmine was kind and professional but we were disappointed in the lack of interaction and instruction. We were also under the impression that it would be a more intimate setting; we were partnered with strangers and had to take turns trying to complete the meal. The experience was overpriced (printed recipe and supplies provided but no teaching or guidance included). Overall we would recommend a more intimate cooking class and would not recommend this format for the price.
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Courtney
21 Mar 2024
We had a wonderful time cooking with chef Jasmine! She’s a great teacher, we’ll definitely be back!
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Jerry
21 Mar 2024
Such a fun class! Would definitely recommend for anyone new or experienced with cooking and wants to learn to make fresh pasta.
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Tiara
21 Mar 2024
It was a cool class however I would recommend smaller groups & parchment paper or something to cover the tables.
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Brandon
16 Feb 2024
We had a great time and learned at lot for making pasta.
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Gayle
16 Feb 2024
This was our first cooking class. Chef Jasmine was well-organized and prepared for us. Everyone in the small class got the individual attention that we needed to be successful. The food was very good too. Thank you, Jasmine!!