Chef Ricky

Chef Ricky

Verified chef

 (44 reviews)

Chef Ricky is a research and development chef and chef instructor bringing nearly 40 years of professional culinary experience to the table. He notes his greatest achievements to be the development and launch of multiple successful Asian restaurants and business concepts, as well as coaching an American Culinary Federation team to two national championships. Chef Ricky specializes in Pacific Rim cooking and is passionate about helping aspiring chefs turn their dreams into reality.

Cooking Classes


Reviews Guests Left For Chef Ricky

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Lisa
20 Feb 2025
Highly recommend this class
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Jeffrey
10 Feb 2025
Wonderful!!
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Susan
10 Feb 2025
Chef Ricky was amazing! It was such a fun night and we learned new Tex Mex cooking techniques.
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julie
15 Jan 2025
Really enjoyed the experience. Organized and a good night.
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Emilio
11 Jan 2025
Amazing knowledgeable Chef! Made sure we knew the history behind everything which we were preparing.
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Felicia
11 Jan 2025
What a great evening! Chef Ricky is energetic, knowledgeable, and so passionate about what he does. He made cooking easy and fun and every thing we made was absolutely delicious!
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Amber
09 Jan 2025
The class was both educational and delicious! Ricky was super knowledgeable and kept everyone engaged. He made sure everyone was comfortable. He provided a welcoming environment and a good time with lots of food!
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Janna
04 Jan 2025
We had an amazing experience with Chef Ricky! He was super knowledgeable and kept us engaged in our sous vide cooking. Highly recommend booking a class with him - do it today!!
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Nicola
12 Dec 2024
Fantastic evening!
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Jeremy
24 Sep 2024
This class was incredible.