Chef Ricky

Chef Ricky

Verified chef

 (36 reviews)

Chef Ricky is a research and development chef and chef instructor bringing nearly 40 years of professional culinary experience to the table. He notes his greatest achievements to be the development and launch of multiple successful Asian restaurants and business concepts, as well as coaching an American Culinary Federation team to two national championships. Chef Ricky specializes in Pacific Rim cooking and is passionate about helping aspiring chefs turn their dreams into reality.

Cooking Classes


Reviews Guests Left For Chef Ricky

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Nicola
12 Dec 2024
Fantastic evening!
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Jeremy
24 Sep 2024
This class was incredible.
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Michael
21 Sep 2024
Chef Ricky was great! A really fun experience.
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Lisa
04 Aug 2024
Had a wonderful experience with this class. He did not disappoint for sure! I enjoyed the history of sushi and the cultural stories. I booked this for my husband as a birthday gift and I never knew I liked sushi also so much, until this class. Amazing food and an amazing teacher! Totally a great evening. <3
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Elyssa
30 Jul 2024
Chef Ricky was not only a well seasoned chef (pun intended), but a very kind and patient teacher. He is so welcoming and warm — and the food was delicious!! If I lived closer I would take more classes with him. Highly recommended!!
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Kristina
13 Jul 2024
Chef Ricky you are amazing! This was our first cooking class ever and we were blown away! We can’t believe we actually made Sushi! This was such a fun class. We learned so much about how to make the proper rice, the endless ingredients we can use and different rolling techniques. We highly recommended this class!!! Thank you for such a great experience Chef Ricky!
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Denise
07 Jul 2024
5 star! Professional chef . The class is well prepared,informative and fun. Chef Ricky is very knowledgable and runs an efficient xlass. The food was awesome and I learned alot! Definitely recommend
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Barbara
05 Jul 2024
Our class with Ricky beyond awesome! Ricky was knowledgeable, engaging and we learned a ton!
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Sabine
03 Jun 2024
Chef Ricky was wonderful! The course was very informative, it was so interesting to not just learn the techniques but also the history behind everything from the ingredients to the naming. He took his time explaining things to us. The food was absolutely top tier best sushi I've ever had! He uses excellent ingredients and made sure to let us know which ones so we can get them in the future when we make it on our own. He also gave us the sushi mats we used. Hygiene was maintained throughout as well from washing our hands, wearing gloves, and disinfecting our boards/tools in between different sushi rolls. All in all amazing course, highly recommend! Very fun, interactive, and informative. I feel very comfortable making my own sushi at home now! Thank you chef!
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Cheryl
28 May 2024
What a great class!!! Super knowledgeable and witty chef. Fun and relaxing environment to learn, and the sushi was awesome. Highly recommend! We will definitely be back for another class.