Reviews Guests Left For Chef Gustavo
Amy
09 Dec 2024
Chef Gustavo offered us a fantastic evening learning everything from knife skills and cooking tips, to insights into the flavors and history of South American cuisine. The class and delicious meal exceeded all our expectations. Thank you!
Soraya
27 Nov 2024
The class was wonderful. The dishes we made were so unique and delicious. Really learned a lot. I’m definitely taking the class again at some point in the near future.
Tammy
24 Aug 2024
My friend and I went as a date night and we had a blast. Chef Gustavo explains everything so well and made it fun and easy. Everything tasted amazing. Make sure you come hungry because there was so much to eat. Also there is free 4 hr parking across the street by the field, which he recommended!
Gary
20 Jul 2024
What a great experience his passion and love for cooking was evident from the minute we got there it felt like you were cooking with your grandfather Just a wonderful experience
Philip
10 Jun 2024
Excellent! We loved it. So educational and fun and friendly. We will come again!
Rita
07 Apr 2024
The experience with the chef was amazing. Very friendly knowledgeable, professional and overall great! We could not ask for better experience. Really felt like we traveled to Peru.
Brian
02 Apr 2024
Chef Gustavo was incredibly thorough and thoughtful throughout the experience. He guided us through all the dishes seamlessly and brought so much energy to the evening.
Ana
24 Feb 2024
Great time the food was delicious. Chef tooks through Argentina history about "happy cow's" 🐄🐂
Katelyn
19 Feb 2024
Chef Gustavo was INCREDIBLE. I highly recommend taking a class with him. He was so personable, friendly and truly made you feel like family! I learned so much about Peruvian cuisine and I’m so glad that I got a chance to take his class!
Kate
17 Feb 2024
Chef Gustavo was fabulous, sharing stories and history of the food as we learned techniques and recipes to make classic and delicious dishes. A intimate setting provided for a chance to make some new friends and have a good time. Thank you!
Filiz
21 Dec 2023
This was the first time we attended an experience like this. It was amazing. I would recommend every person but especially couples to take this class. Such a nice person and what a chef, sharing his experience. We just loved it. Thank you Chef Gustavo. We will be back soon🙏
Cisco
10 Dec 2023
An amazing experience. Felt like cooking with family rather than a large class. Will definitely book again!
Andrea
01 Dec 2023
Chef Gustavo cooked with heart and he shared with us some really great tips and such a great simple filling menu. Would do it again in a heartbeat!
Kaja
23 Sep 2023
It was a lovely and informative evening
Matias
08 Jun 2023
Chef Gustavo was great. He took time to explain the history of the dish and provided lots of tips on how to improve my cooking. Because of him, I will be looking to do more of these classes.
Julianna
16 May 2023
Chef Gustavo was so welcoming and explained everything so well! The whole group had such a fun time enjoying the delicious food
Joshua
17 Jul 2022
So fun and extremely informative!! Would highly recommend!!
Jarrett
16 Jun 2022
Chef Gustavo, was fantastic! So nice and easy to work with, he also taught us a few fantastic tips! (I wasn’t expecting to learn much as I’m an avid cooker, but I was wrong!). The meal was delicious I’m looking forward to making it at home!
Best,
Jarrett
Kim
18 May 2022
What a fun and informative class. Chef Gustavo was great! Would definitely do more of these classes.
Judy
18 May 2022
Chef Gustavo was so friendly and kind! He shared the history of paella with us and created a wonderful atmosphere.
Nyalia
15 Apr 2022
Excellent instructor
Veronica
14 Apr 2022
We had so much fun and learned new things in Chef Gustavo’s Paella Cooking Class. The end result was delicious! Looking forward to taking another class with this great Chef. Thank you for the experience!
Adrienne
14 Apr 2022
was def not worth $55 we were all underwhelmed.
ERIN
13 Apr 2022
Chef Gustavo was wonderful! He educated us on not only the recipe but history, spices, and culture. Our class was at a brewery so it was difficult to hear (due to fans and 25 people). I would suggest half the class size and/or having a mic. It was also not covid-friendly. We were not asked to was our hands and/or wear disposable gloves (which we realized were on the table in a box). No hand sanitizer either. Everyone participated in the food prep by chopping and cutting. I’d suggest announcing about these factors prior to class starting. It also took two hours to finally eat. I would suggest pitchers of water with cups at each table plus tapas, cheese/crackers and/or appetizers. Lastly, we were not provided with the recipe of what we cooked. It’d be great to have a printed recipe so we can try at home.
Jennifer
13 Apr 2022
Awesome!
Keon
27 Mar 2022
Chef Gustavo was amazing. My wife and I had an amazing time. Very comfortable and great experience all around. We will be telling others about it and looking for more classes with Gustavo
Joseph
10 Mar 2022
We had an amazing experience with Chef Gustavo during "Grilling in Argentina." The food was delicious, and we all came away with new techniques to improve our own cooking. I enjoyed the setup of the class in Gustavo's home and appreciated the history and culture behind the food Gustavo brought to the table. No dessert on this one, but we all came away with full bellies and delicious leftovers.
Nathan
31 Oct 2021
Chef Gustavo is an amazing chef and teacher. Most notable is his emphasis on how the cooking experience is significant in both its flavors and connections made in the kitchen. He invites all into his kitchen as family and we could not have been more pleased with the evening.
Alana
17 Oct 2021
Excellent cooking class. In addition to great new cooking ideas and a delicious menu, I was very impressed by the focus on community and importance of sharing a meal. Thanks Chef Gustavo
Outside Reviews for Chef Gustavo
Yaqwasia T.
12 Aug 2019
I booked Fusion Date Night with Chef Gustavo for my fiance's birthday - and what an incredible experience!! Chef Gustavo is a true professional, who has years of culinary experience. He taught us many techniques and the food was absolutely delicious (I'm still dreaming about the salmon!). For dessert, we made crepes, with apples and dulce de leche, and had a blast learning to pan flip them. This is a wonderful experience that anyone would enjoy. Highly recommend. We will be booking another class soon :)