Chef Tae
Chef Tae hadn't planned to become a chef. After graduating with a sociology degree, he was anticipating going back to school to become a social worker. But in a twist of fortuitous timing, Chef Tae was offered a head chef opportunity he couldn't turn down. Since then, Chef Tae has worked in Michelin-starred and James Beard-nominated restaurants, apprenticed in Paris and Bangkok, and has donned several titles, including "Best New Chef" and "Chef of the Year."
Cooking Classes
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Team Building Activities
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