Team Building Activity: Italian Cooking as a Team
Wed, Jan 1st at 6:00PM
Tue, Dec 24th at 6:00PM
Tue, Dec 24th at 6:00PM
Tue, Dec 24th at 6:00PM
Whether your team loves Italian food or you simply want to find a fun team-building activity, this culinary tour of Italy is the perfect session. You and your team will be invited to the kitchen for this exciting hands-on activity, where you will get to know each other better, whilst improving key skills like communication and teamwork. You'll learn how to make beer tenderloin, carpaccio and many other brilliant Italian dishes. If this interests you and you want to improve your team's chemistry, book a class today!
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Carpaccio di Manzo
With beef tenderloin, extra virgin olive oil, arugula, capers, shaved Parmesan and French loaf
Wild Mushroom and Chicken Risotto
With Morel mushrooms, Arborio rice, white wine, Parmesan cheese and locally sourced chicken breast
Polenta Fries With Homemade Ketchup
With cornmeal, olive oil, rosemary, tomatoes and vinegar
Tiramisù
With homemade lady fingers, espresso, mascarpone and cocoa
- Minimum Guests 10
- Maximum Guests 15
- Event Duration 3 hours
Reviews Guests Left For Other Experiences
Brooke
17 Jul 2024
I am coming back to leave a review after completing another sushi class and realizing there were some things we really enjoyed about Chef Logan's Class. 1. Written instructions and recipes. It was so helpful to walk through the rice cooking process. It made a big difference in the texture of the rice. We also appreciate that you took the time to write out the recipes and shopping lists. 2. Tips and Techniques: My daughter and I both learned some new things about knife skills. I am glad he took a moment to discuss them. Chef Logan had a rolling technique that was very easy to remember. The only small critique is that it was sometimes hard to hear. We had to turn our volume up and then attach a speaker. Maybe a wireless headphone would help?
Jenny
21 Apr 2024
Had such a great time. Chef was very informative & made this a lot of fun.
Jenny
21 Apr 2024
Great time! We loved cooking together from our homes. Nice learning environment and great recipe.
Meet your chef
Chef Logan is an experienced chef with a number of titles under his belt, from executive chef to director of team building exercises for a world-renowned food company. Chef Logan's background spans a diverse array of cuisines, although his specialty is Italian food. He prides himself on his homemade pizza, which he loves to share with his students. Not only does Chef Logan work with aspiring chefs of all abilities but also of any dietary persuasion, as he can easily accommodate allergies and intolerances.
