Cooking Classes in Ottawa

Dive into crafting tacos from scratch in this immersive Mexican cooking class. Learn traditional techniques from world-class Chef Areeba as you turn masa harina, salt and water into tortillas and whip up fresh guacamole with avocado, garlic, lime and salt. Work with an assortment of fresh ingredient protein options and toppings like beef, chicken, shrimp, vegetables and cheese. Discover how to pick the best produce and create delectable tacos - a skill you...

The flavors of a classic curry create a sumptuous culinary excursion in this informative hands-on cooking class. Chef Amandeep invites you to take a journey of fascinating spice combinations and learn all about a treasured Indian dish loved around the world. Explore the heritage behind curry and discover how it came to be a regional favorite, then prepare a curry of your own by using fragrant spices to add an essential warmth.MENUAuthentic CurryWith onion,...

Discover the art of fusing cuisine from multiple cultures in this modern and artistic hands-on cooking class. Let Chef Niyi guide you through the techniques to craft tacos with spicy beef, ginger, garlic, scotch bonnet peppers and flour tortillas. Elevate your homemade taco nights when you learn from this world-class chef! Bring home delightful and fierce new kitchen skills to impress your family, friends and house guests - and a scrumptious new recipe. ME...

Explore the fragrant flavors of Thai cuisine in this immersive cooking class. Under the guidance of Chef Christina, you'll learn how to make a classic green curry and a sweet chocolate mousse for dessert.Begin the class with an introduction to ingredients before diving into the curry. Practice knife skills by chopping seasonal vegetables. Add it to the stir fry with tofu, cilantro and aromatic spices. Use coconut milk and curry paste to make a creamy dish...

Roll into this classic sushi-making cooking class where you'll learn essential culinary skills. Take a hands-on approach to learning in this innovative course led by a gourmet chef. Create two types of sushi rolls: a California roll with sushi rice, nori, crab meat, avocado and cucumber and a spicy tuna roll with sushi rice, nori, tuna, avocado, cucumber and the option for chili sauce for extra flavor. Bring home a delightful new skill to impress your gues...

There may be no more crucial culinary skill to learn than how to properly use your kitchen knives, and this insightful hands-on cooking class is the perfect workshop for honing your abilities. Chef Adeeba demonstrates the potential for performing an array of important cutting tasks, everything from slicing and paring to chopping and dicing. Work with a variety of ingredients as you discover simple techniques for getting the most out of your kitchen knives...

The fabulous traditions of Mexican dining comes to the table in this hands-on cooking class with Chef Latipha. Learn simple techniques for capturing the best flavor profiles of the cuisine in a quartet of fun and exciting dishes. Turn fresh avocados and earthy red onions into a batch of creamy guacamole and bake your own homemade tortilla chips to enjoy it with. Chop a collection of garden veggies into a marvelous pico de gallow and use it to top a batch o...

Explore classic techniques of French cuisine in this interactive cooking class with Chef Sheryl. Guests will strengthen their knife skills and practice advanced cooking methods while preparing three recipes steeped in French culinary tradition. To start, create a savory French onion soup topped with creamy Gouda cheese and crunchy croutons. For the main course, guests will compose a traditional chicken marsala with mushrooms and chives served over soft pol...

Let Chef Latipha demonstrate the most sought after culinary techniques from the Mediterranean in this informative hands-on cooking class. She'll show you how to prepare a four-course meal that maximizes the freshest flavors of the region. You'll put together a Greek-style bruschetta, a unique take using goat cheese and cool cucumbers, and grill garden-fresh zucchini for a smoky side dish. Turn a simple cut of cod into a flavorful centerpiece flavored with...

Join Chef Sheryl for an exploration of authentic Spanish cuisine in this hands-on cooking class. Using traditional ingredients and techniques, guests will prepare a classic bruschetta featuring vine-ripened Roma tomatoes to pair with Spain’s most iconic dish: paella. Guests will practice their culinary skills cooking various proteins and rice while balancing seasoning and flavors in this beloved dish. For dessert, create crunchy, homemade churros to enjo...

Add to your global culinary skillset with an array of delicious Italian dishes in this hands-on cooking class from Chef Latipha. You'll learn how to elevate familiar favorites to the realm of gourmet without sacrificing an ounce of traditional goodness. Begin with a refreshing dish featuring shrimp sauteed in sauce flavored with tomato and basil before preparing handmade linguine and creating your own meatballs from scratch. Finish up with a decadent trifl...

In this interactive cooking class, guests will learn to balance flavors and create vibrant contrasts and textures in dishes inspired by traditional Mediterranean cooking. Featuring bright citrus, tangy Greek yogurt and crisp vegetables, this fresh and hearty feast explores the bold and refreshing flavors of Mediterranean cuisine. Prepare a nourishing Greek quinoa salad followed by a classic chicken souvlaki paired with a zesty lemon dressing, herbed rice a...