Pasta Making Classes in Ottawa

Embark on a culinary journey through Naples in this immersive Italian cooking class. Join Chef Simone to master the art of crafting authentic Italian dishes. Begin with savory Neapolitan meatballs garnished with Parmigiano Reggiano and fresh parsley, setting the stage for a rich culinary experience. Dive into preparing spaghetti alla puttanesca, featuring bold flavors from black olives, briny capers, anchovies and a hint of red chili for a delightful kick....

You’ll learn the process of making divine French food — from the country’s southeastern region — in this hands-on cooking class with Chef Burcu. You’ll begin by preparing crispy sole fillets, followed by green tagliatelle pasta, which you’ll craft from scratch. Chef Burcu will teach you how to color pasta using the chlorophyll from green, leafy vegetables. After cooking the tagliatelle, you’ll garnish the sole fillets with tomatoes, lemon, ca...

From creamy tomato soup to handmade ravioli to heavenly cake: there’s much to learn, and taste, in this interactive cooking class with Chef Burcu. To start, you’ll make a traditional tomato and basil soup. Chef Burcu will then teach you the secret to crafting perfect ravioli, filled with mushrooms and spices and topped with homemade Alfredo sauce. For dessert, you’ll prepare an Italian classic — zuccotto — a semi-frozen Italian cake topped with r...

Traditional Italian cooking gets a delightful modern twist in this hands-on cooking class with Chef Burcu. Prepare impressive Italian dishes for the modern world using traditional culinary techniques.First, keep warm with a hearty minestrone soup chock full of seasonal vegetables and signature Italian flavor. Next, make your own hearty lasagna from scratch with fresh parmesan cheese, tomatoes, and hand-made pasta sheets. Serve a stunning crispy kale salad...