Cooking Class: Cook Timeless Italian Classics
Chef Charuta transports you to the Italian Old World in this exciting hands-on cooking class! She'll show you how to create a traditional Italian meal prepared with simple ingredients and all the rustic charm of authentic village cuisine.
Begin with a classic salad made with fresh tomatoes, Parmesan and spicy pepperoncini before preparing classic fried rice balls stuffed with risotto and mozzarella. For your entrée, create your choice of handmade pasta with shrimp scampi or chicken Pomodoro. For the perfect chef's kiss of a dessert, whip up a blueberry compote cheesecake to end the meal with another timeless classic.
MENU
Classic Italian Salad
With olives, pepperoncini, tomatoes, Parmesan cheese and croutons
Arancini
With risotto rice, herbs, tomato sauce and mozzarella cheese
Entrée
Choose one
Homemade spaghetti and shrimp scampi with olive oil and garlic
Handmade linguini and Pomodoro chicken with tomato sauce
Blueberry Compote Cheesecake
With graham crackers and cream cheese
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Pasta Making, Date Night, Fun, Italian, Mother's Day
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For This Experience
Vincent
24 Aug 2024
Very interactive and fun! The menu is very well thought out and most importantly delicious! Would definitely recommend
Devon
07 Jun 2024
Chef Chatutra was fantastic! Such a fun night! Chatutra was professional, fun and patient! Haha we had a great time learning new skills and enjoying delicious meal! Highly recommend!!!
Judith
17 May 2024
Chef Charita was very informative, explaining the recipe and allowing us to be involved in the process. We enjoyed the evening very much. The meal was amazing. We learnt some new skills.
Event location: Edmonton
Chef’s Place
Exact location is provided after booking.
Chef Charuta began her culinary career in Mumbai and Bangalore, India, before taking on roles in bistros around Ontario. The hospitality skills she acquired through her education in hotel management have served her well through the years. She's also acted as a photographer for a spice start-up. With a specialty in authentic Indian dishes, Chef Charuta takes joy in creating food and helping others develop and hone their kitchen skills.
