Cooking Class: Traditional Middle Eastern Dishes
Sun, Nov 24th at 6:00PM
Mon, Nov 25th at 7:00PM
Mon, Nov 25th at 7:00PM
Mon, Nov 25th at 7:00PM
Join Chef Nataly for a hands-on cooking class preparing authentic Middle Eastern recipes. You'll discover traditional ingredients that make each dish pop with rich flavor iconic to this cuisine. First, learn to prepare bright and spicy muhammara dip with pomegranate molasses, aleppo pepper and walnuts, as well as traditional hummus. Next, put your knife skills to use while chopping ingredients for a fresh tabouleh salad. For the main dish, you'll learn to slow-cook a round roast to tender perfection and pair it with rice and roasted vegetables. For dessert, enjoy knafehs, a sweet cheese pastry.
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Homemade Dips With Crackers
Muhammara dip with walnuts, Aleppo pepper and pomegranate molasses
Hummus with chickpeas, tahini, garlic and lemon juice
Tabouleh Salad
With parsley, tomatoes, cucumber and bulgur
Pulled Beef and Rice
With slow-cooked eye of round roast and roasted vegetables
Mini Knafeh
With crunchy phyllo and cheese
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Gourmet, Beginner, Mediterranean
Outside Reviews for Chef Nataly
Kaley Kasm
27 Jan 2022
Chef Nataly creates middle eastern themed meals that are some of the best meals I have ever had. She ensures that every bite is full of flavor.
Chef Nataly has worked a variety of positions in kitchens throughout her culinary career, giving her a wide-ranging, yet skillful knowledge of everything from pasta making to sushi making. She has an instinct for spice that stems from her Lebanese roots, which manifests in her vibrant Middle Eastern cooking. Now running her own catering business, Chef Nataly knows what it takes to prepare a high quality meal with precision and flair.
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