Cooking Class: Sushi Making With Chef John Paulo

If you are craving homemade sushi, this cooking class is your perfect match!


Join Chef John Paulo for a hands-on sushi-making class where you'll roll like a pro. Start with a classic California roll, think creamy avocado, crisp cucumber and tasty surimi wrapped in delicate nori. Then, mix things up with a tropical veggie roll, starring sweet mango, avocado and cucumber for a fresh, plant-based bite. Book your cooking class today!


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California Roll

With nori, sushi rice, avocado, surimi and cucumber

 

Veggie Roll

With nori, sushi rice, mango, avocado and cucumber



Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsSushi Making, Beginner, Asian, Japanese, Pescatarian

Outside Reviews for Chef John Paulo

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Lily

12 Sep 2024

The presentation of the food was stunning, deeply passionate about their craft.

CAD $109 CAD $ 65 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef John Paulo
Chef John Paulo Verified chef

New chef


With a decade of culinary experience, Chef John Paulo has honed his skills in professional kitchens, holding roles like line cook and sous chef. He has mastered essential cooking techniques and recipe development, with a passion for exploring classic Canadian cuisine. Chef John Paulo is eager to share his knowledge, tips and tricks in engaging cooking classes designed for aspiring chefs and enthusiastic foodies alike!

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