Cooking Class: Exquisite Flavors of Puglia

Explore Puglia's culinary heritage in this immersive cooking class. Join an expert chef to discover traditional Italian recipes, starting with the famous orecchiette pasta and a delectable arugula pesto sauce, an authentic Italian pairing. You'll learn to make these classic dishes from scratch, ensuring a true taste of Puglia. The class concludes with a delightful twist as you craft crema di limoncello, a refreshing lemon liqueur mixed with milk, for a luscious finish to your meal. Book today to dive into the flavors of this top foodie destination!


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Orecchiette Pasta

With arugula pesto sauce


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsPasta Making, Vegetarian, Beginner, Fun, Italian

Outside Reviews for Chef Luciano or Resident Chef

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Marcelo S.

10 Jul 2024

Chef Luciano is a great Chef, with lots of knowledge to share and amazing experiences to offer.

CAD $ 135 Per person

all-inclusive: 2.5-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

New chef


Chef Luciano brings the fun to his cooking classes, guided by over a decade of experience. A former head chef and culinary boutique owner, he is passionate about sharing the joy of cooking with everyone whether in his hands-on lessons or privately curated meals, showcasing his unique culinary style. He leverages local, artisanal producers to tell captivating stories with his recipes while creating unforgettable memories with his clients.

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