Cooking Class: Craft Traditional Dishes From Naples

Embark on a culinary journey through Naples in this immersive Italian cooking class. Join Chef Simone to master the art of crafting authentic Italian dishes. Begin with savory Neapolitan meatballs garnished with Parmigiano Reggiano and fresh parsley, setting the stage for a rich culinary experience. Dive into preparing spaghetti alla puttanesca, featuring bold flavors from black olives, briny capers, anchovies and a hint of red chili for a delightful kick. Conclude with a decadent dark chocolate Caprese cake, a fitting finale to your gastronomic adventure. Secure your spot today and indulge in the flavors of Naples like never before.


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Neapolitan Meatballs

With ground beef, stale bread, Parmigiano Reggiano and parsley


Spaghetti Alla Puttanesca

With tomatoes, black olives, cappers, anchovies and chili


Caprese Cake

With dark chocolate, almonds, wheat flour, eggs and butter

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsAdult, Pasta Making, Beginner, Fun, Italian

Outside Reviews for Chef Simone

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Marcelo S.

10 Jul 2024

Chef Simone has so much culinary knowledge to offer. So professional and with a great personality.

CAD $ 119 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Ottawa

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Meet your chef

Chef Simone
Chef Simone Verified chef

New chef


Based in Ottawa, Chef Simone is a culinary artist specializing in Italian cuisine, boasting a diploma in hotel hospitality and gastronomy services, plus certifications in food safety. With a rich background working alongside Michelin-starred chefs and in the superyacht industry, he is skilled in sourcing top-quality ingredients and creating exceptional dishes. Chef Simone crafts menus tailored to vegetarian, lactose-free and gluten-free diets, guiding you to master and enjoy authentic Italian recipes.

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