Cooking Class: Discovering Italian Cuisine

If rich Old-World flavor is an experience you can't live without, this exploration of Italian cuisine from Chef Padma is the perfect cooking class for you. She'll help you understand the principles behind gourmet-level Italian cuisine as you craft a menu filled with memorable dishes. Prepare melon wrapped in slices of prosciutto, assemble a simple yet delicious caprese salad and cook up sumptuous chicken cacciatore served with handmade pappardelle. For dessert, make your own decadent tiramisu no dessert fan will be able to refuse.


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Prosciutto-Wrapped Melon

With prosciutto and melon


Caprese Salad My Way

With tomato, basil, Burrata and dressing


Chicken Cacciatore

With chicken leg, olive, lemon, tomato sauce and herbs


Pappardelle

With pappardelle and seasoning


Tiramisu

With mascarpone, lady fingers and espresso


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsAdult, Pasta Making, Beginner, Fun, Italian

Outside Reviews for Chef Padma

Default avatar

Marcelo

08 Mar 2024

Chef Padma has great culinary skills and lots of knowledge to share.

CAD $ 155 Per person

all-inclusive: 2.5-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Padma
Chef Padma Verified chef

New chef


For over 10 years, Chef Padma has inspired the dining scene in Alberta with her passion for creatively crafted food. She has comprehensive experience in roles such as Sous Chef and owning and operating her own pastry shop. Chef Padma prepares every dish with delicacy and passion and strives to share her knowledge and expertise with aspiring chefs who value cooking as an art form, like her.

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