Cooking Class: Design Delectable Samosas

In this interactive and engaging cooking class, you'll be taught the gourmet techniques for preparing a traditional Indian appetizer or side dish of samosas. With a savory filling involving potatoes, green peas, ginger and other fresh ingredients, you'll love the aromas wafting through the kitchen. Hone your skills as you learn from a world-class chef and then bring home your new and improved cooking abilities to impress your guests. Surprise your loved ones with your delectable recipes!


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Samosas

With flour, ghee, potatoes, green peas, ginger and garam masala


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsAdult, Vegetarian, Beginner, Fun, Indian

Reviews Guests Left For Other Experiences

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Brianne

08 Nov 2024

The chef was friendly and informative however the venue situiation was frustrating My booking indicated it would be at the Casino yellowhead but there was no info as to where inside of the Casino and because the Casino employees did not know we were quite late for the class I would also have preferred for it to be more hands on

Outside Reviews for Chef Shovan

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Paolo R.

12 Feb 2024

Amazing experience! Chef Shovan is friendly, polite and professional during the whole interaction. We particularly liked how we are learning about different styles of Indian food, and we appreciate that he integrates his experiences when talking about the foods he is preparing. You could see the passion in his work. Would highly recommend his services

CAD $109 CAD $ 65 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Shovan
Chef Shovan Verified chef

New chef


For more than 20 years, Chef Shovan has shared his talent for cuisine with hungry audiences with a taste for creative cuisine. With time spent in Korea and Canada, he's become well-versed in many roles in the industry, including menu consultant, senior chef and cooking instructor. A skill for assembling global fare that celebrates international flavor makes Chef Shovan's classes such a delicious forum for aspiring cooks.

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