Cooking Class: Craft Comfort Foods
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Sunshine Salad
With spinach, orange, strawberry and pecans
Short Ribs
With short ribs, tomato paste, onion, celery, carrot, red wine and beef stock
Garlic Mash Potatoes
With roasted tomato
Lemon Tarts
With lemon, flour, eggs, 36% whipped cream and Tequila
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 7
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsBeginner, Fun, New American
Outside Reviews for Chef Roy
Danilo I.
27 Sep 2024
Chef Roy hosted my dinner party, and the food was amazing. He showed my guests and I how to make Gnocchi from scratch along with a delicious spicy tomato sauce. For dessert, we made Gran Marnier brownies with a Kahula whip cream. We would definitely have him back for another event.
Event location: Surrey
Chef travels to your location
Chef Roy is a renowned professional with extensive culinary expertise and a global reach. He aspires to use the freshest ingredients and teach others professional skills that make time in the kitchen more accessible and more efficient. Chef Roy is dedicated to preserving age-old techniques while inspiring others. His dynamic teaching style engages students in the cooking process, blending passion with the science of the craft.
