Cooking Class: Best of the Mediterranean
Wed, Nov 27th at 5:00PM
Thu, Nov 28th at 6:00PM
Sun, Dec 1st at 12:00PM
Wed, Nov 27th at 5:00PM
Let Chef Latipha demonstrate the most sought after culinary techniques from the Mediterranean in this informative hands-on cooking class. She'll show you how to prepare a four-course meal that maximizes the freshest flavors of the region. You'll put together a Greek-style bruschetta, a unique take using goat cheese and cool cucumbers, and grill garden-fresh zucchini for a smoky side dish. Turn a simple cut of cod into a flavorful centerpiece flavored with red onions and feta, served on a bed of lemon rice. For dessert, try out wine-poached pears topped with granola crumble.
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Greek Bruschetta
With baguette, goat cheese, cucumber, olives and tomatoes
Mediterranean-Style Baked Cod
With red onions, tomatoes and feta cheese
Greek Lemon Rice
With vegetable stock
Grilled Zucchini
With olive oil
Poached Pears and Granola Crumble
With wine, cinnamon, butter and ice cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Date Night, Mediterranean, Pescatarian
Outside Reviews for Chef Latipha
Mira I.
10 Jul 2023
I recently had the pleasure of participating in a cooking class that focused on preparing the exquisite dish of Caprese Chicken with Bechamel Sauce. This culinary experience was nothing short of remarkable, as it combined the richness of Italian flavors with the elegance of French cuisine. Chef Latipha shared the secrets behind creating a velvety smooth sauce and infusing it with a hint of nutmeg.
The heart of Chef Latipha has always resided in the kitchen, a passion that ignited at the tender age of six. Since earning a degree in the culinary arts, she has embarked on a remarkable journey through various roles in the culinary world, from chef de partie to mastering the art of garde manger, and finally finding her calling as the proud owner of a cake and private chef business. With unwavering enthusiasm, Chef Latipha invites you to savor her culinary delights, whether it's indulging in the heavenly aroma of freshly baked pastries or exploring the rich tapestry of international flavors through her expertly crafted dishes. Let Chef Latipha's culinary expertise and heartfelt passion take you on a delightful gastronomic adventure!
