Cooking Classes in Calgary

Discover how to prepare an authentic French meal in this hands-on cooking class with Chef Levi. You will learn how to transform basic ingredients into unforgettable culinary masterpieces. Begin by crafting a traditional French onion soup seasoned with fresh herbs. For your main meal, roll chicken with ham and cheese to create a savory chicken cordon bleu. Prepare seasonal vegetables and crispy potato croquettes for your side dishes. For dessert, whip up a...

Transport yourself to Italy in this hands-on cooking class. Chef Justin will teach you how to make decadent Italian dishes that are sure to impress. Wrap medjool dates in savory prosciutto and stuff them with creamy goat cheese. Then, refresh your palate with a Caprese salad made from tomatoes, basil and fresh Burrata cheese with a balsamic glaze drizzle. Craft pasta dough from scratch and add spinach basil filling with ricotta to make handmade ravioli wit...

Learn to make Japanese-inspired favorites in this interactive cooking class with Chef Paul. You'll get to practice knife skills, master the art of tempura and roll beautiful sushi rolls alongside a professional sushi chef.To start this class, you'll create lightly-friend tofu bits to be served with a divine tempura sauce. Then, you'll learn how to roll a number of classic sushi rolls, including a spicy salmon roll and a crunch roll complete with perfectly...

Chef Sahil presents a savory Mediterranean spread ripe for the tasting in this in-person cooking class. You'll explore the traditions of a complex culinary region and learn new cooking skills as you recreate signature dishes you know and love!Begin your lesson by turning roasted eggplant into creamy baba ghanoush and hand-crafting warm pita bread to serve it with. Next up, discover the seasoning blend that gives chicken shawarma its quintessential kick and...

Take your grilling skills to the next level in this backyard barbecue cooking class with Chef Logan. You’ll learn the essentials of barbecuing, working with different temperatures and more.You'll grill cheddar and hickory sliders with homemade beef patties and Chef's secret sauce. Then, prepare braised baby back ribs with a smoky chipotle BBQ sauce, paired with smashed potato salad. For dessert, create a classic blueberry grunt with steamed buttermilk bi...

Let Chef Paul spirit you away to the flavorful dining traditions of Korea in this eye-opening in-person cooking class. He'll share his vast knowledge about the cuisine along with important information about the food preparation practices of this fascinating and popular culinary culture. Begin your lesson by cooking up a traditional ramen ttang featuring fried noodles and mayonnaise before preparing gimbap with garden vegetables and Spam. Create authentic b...

Join Chef Logan for a fun and interactive cooking class featuring the vibrant colors and textures of traditional Mexican recipes. Learn how to prepare homemade tortilla chips and whip up fresh guacamole using a mortar and pestle. Next, you'll prepare steak for carne asada street tacos. Make a spicy salsa verde with tomatillos, white onions and jalapenos. Pair with cilantro lime rice. For dessert, fry crispy churros to dip in a caramelized milk sauce. MENUM...

In this introductory sushi-making cooking class, Chef Logan will guide you through essential skills like knife techniques, rice preparation and garnishing to elevate your sushi experience. You'll create a variety of sushi dishes that highlight your newfound expertise. Begin with a refreshing mango avocado temaki, followed by expertly crafted salmon nigiri and delicate sashimi. You’ll also prepare a dynamic volcano roll, enhanced with a savory Japanese sp...

Learn artisanal Italian pizza making from the experienced Chef Logan in this hands-on cooking class. As you cook together, you'll learn about the origins of pizza and the different styles of pizza. Class begins with a fresh caprese salad of arugula, creamy mozzarella and cranberry-balsamic reduction. Then it's time to make pizza: you'll learn about the dough making process, how to make two kinds of sauces and prepare your toppings. Finally, you'll shape, t...

Join Chef Logan for an interactive Italian cooking class and learn how to prepare all sorts of Mediterranean pasta dishes from scratch. Chef Logan will share with you professional cooking techniques and show you how to use high-quality, locally sourced ingredients. To kick things off, you'll first make a cashew pesto with fresh basil, before toasting up French bread topped with roasted garlic butter. Then, you'll move on to the main feature and prepare Med...