Valentine's Cooking Classes in Calgary

Learn to make Japanese-inspired favorites in this interactive cooking class with Chef Paul. You'll get to practice knife skills, master the art of tempura and roll beautiful sushi rolls alongside a professional sushi chef.To start this class, you'll create lightly-friend tofu bits to be served with a divine tempura sauce. Then, you'll learn how to roll a number of classic sushi rolls, including a spicy salmon roll and a crunch roll complete with perfectly...

Transport yourself to Italy in this hands-on cooking class. Chef Justin will teach you how to make decadent Italian dishes that are sure to impress. Wrap medjool dates in savory prosciutto and stuff them with creamy goat cheese. Then, refresh your palate with roasted beets paired with fresh Burrata cheese and a drizzle of balsamic glaze. Craft pasta dough from scratch and add spinach basil filling with ricotta to make handmade ravioli with a decadent white...

If rich Old-World flavor is an experience you can't live without, this exploration of Italian cuisine from Chef Padma is the perfect cooking class for you. She'll help you understand the principles behind gourmet-level Italian cuisine as you craft a menu filled with memorable dishes. Prepare melon wrapped in slices of prosciutto, assemble a simple yet delicious caprese salad and cook up sumptuous chicken cacciatore served with handmade pappardelle. For des...

In this interactive cooking class, Chef Logan will teach you his professional secrets for executing a perfect steak, every time. First, learn how different qualities of the meat, like shape or cut, dictate how to prepare the meat. Next, you'll create a spice blend for your steak as well as a spiced butter to enjoy on top. Then you'll prepare the steak with Chef Logan's guidance. On the side, you'll enjoy creamy garlic mashed potatoes and crispy roasted Bru...

Chef Sahil presents a savory Mediterranean spread ripe for the tasting in this in-person cooking class. You'll explore the traditions of a complex culinary region and learn new cooking skills as you recreate signature dishes you know and love!Begin your lesson by turning roasted eggplant into creamy baba ghanoush and hand-crafting warm pita bread to serve it with. Next up, discover the seasoning blend that gives chicken shawarma its quintessential kick and...

Explore the fine side of Italian dining in this hands-on cooking class. Chef Justin will teach you how to master Italian classics with an elevated touch. First, make a stuffed arancini with saffron risotto and Fontina cheese, served with a truffle aioli. Refresh your palate with a Panzanella salad made with arugula, pickled fennel and Grana Padano. Make gnocchi from scratch and a creamy Gorgonzola sauce to pair with it. Finnish with decadent cannoli with a...