Group Cooking Classes in Calgary

Learn how to prepare a traditional Greek feast in this interactive cooking class. Chef Levi will teach you how to make a savory three-course meal that is easy to recreate at home. Discover how to fry and flambe a hard cheese in brandy to serve alongside your homemade pita bread. For your main meal, prepare a classic chicken souvlaki and make tzatziki sauce from scratch. Then, create a roasted vegetable medley and herb rice pilaf to serve with the main cour...

Learn to make Japanese-inspired favorites in this interactive cooking class with Chef Paul. You'll get to practice knife skills, master the art of tempura and roll beautiful sushi rolls alongside a professional sushi chef.To start this class, you'll create lightly-friend tofu bits to be served with a divine tempura sauce. Then, you'll learn how to roll a number of classic sushi rolls, including a spicy salmon roll and a crunch roll complete with perfectly...

Chef Sahil is ready to show you how to create the most iconic Indian dishes in this in-person cooking class. Discover the traditions that bring magic to these spectacular selections as you prepare them for yourself! You'll learn to make the ever-popular chicken tikka, master savory lamb masala and even bake a batch of homemade naan that's sure to impress. Save room for dessert, an Indian take on rice pudding studded with dried fruit to close your lesson on...

Join Chef Logan for a fun and interactive cooking class featuring the vibrant colors and textures of traditional Mexican recipes. Learn how to prepare homemade tortilla chips and whip up fresh guacamole using a mortar and pestle. Next, you'll prepare steak for carne asada street tacos. Make a spicy salsa verde with tomatillos, white onions and jalapenos. Pair with cilantro lime rice. For dessert, fry crispy churros to dip in a caramelized milk sauce. MENUM...

Discover how to prepare an authentic French meal in this hands-on cooking class with Chef Levi. You will learn how to transform basic ingredients into unforgettable culinary masterpieces. Begin by crafting a traditional French onion soup seasoned with fresh herbs. For your main meal, roll chicken with ham and cheese to create a savory chicken cordon bleu. Prepare seasonal vegetables and crispy potato croquettes for your side dishes. For dessert, whip up a...

Let Chef Paul spirit you away to the flavorful dining traditions of Korea in this eye-opening in-person cooking class. He'll share his vast knowledge about the cuisine along with important information about the food preparation practices of this fascinating and popular culinary culture. Begin your lesson by cooking up a traditional ramen ttang featuring fried noodles and mayonnaise before preparing gimbap with garden vegetables and Spam. Create authentic b...

Let the spirit of true Italian cuisine transport you to faraway flavors in this in-person cooking class. Chef Sahil is on board to share the secrets of bringing the very best of Old World cuisine to your home table with some modern flavors sprinkled in.Your lesson starts with sweet, bursting cherry tomatoes and bite-sized mozzarella balls marinated in balsamic dressing. Then, you'll learn to make homemade pasta which you'll serve in a rich Alfredo sauce to...

In this interactive cooking class, Chef Logan will teach you his professional secrets for executing a perfect steak, every time. First, learn how different qualities of the meat, like shape or cut, dictate how to prepare the meat. Next, you'll create a spice blend for your steak as well as a spiced butter to enjoy on top. Then you'll prepare the steak with Chef Logan's guidance. On the side, you'll enjoy creamy garlic mashed potatoes and crispy roasted Bru...

Chef Sahil presents a savory Mediterranean spread ripe for the tasting in this in-person cooking class. You'll explore the traditions of a complex culinary region and learn new cooking skills as you recreate signature dishes you know and love!Begin your lesson by turning roasted eggplant into creamy baba ghanoush and hand-crafting warm pita bread to serve it with. Next up, discover the seasoning blend that gives chicken shawarma its quintessential kick and...

Learn artisanal Italian pizza making from the experienced Chef Logan in this hands-on cooking class. As you cook together, you'll learn about the origins of pizza and the different styles of pizza. Class begins with a fresh caprese salad of arugula, creamy mozzarella and cranberry-balsamic reduction. Then it's time to make pizza: you'll learn about the dough making process, how to make two kinds of sauces and prepare your toppings. Finally, you'll shape, t...