Cooking Class: Authentic Spanish Paella
Explore the secrets of Spanish cuisine in this hands-on cooking class led by Chef Funiwe. Master the techniques to craft a multi-course meal bursting with authentic Spanish flavors.
Begin the class by baking crispy bread to make a crostini topped with a zesty romesco sauce. Then, learn the proper way to make fluffy, saffron-infused rice and practice knife skills to chop fresh vegetables, chicken and rabbit. Mix all the ingredients and cook them together to make a paella Valenciana. On the side, assemble mixed greens with lamb kofta for a refreshing side dish. Satisfy your sweet tooth with a decadent crema Catalana for dessert with a golden-brown caramelized sugar crust.
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Crostini
With romesco sauce
Traditional Spanish Paella Valenciana
With chicken, rabbit, vegetables and saffron-infused rice
Spanish-Style Mixed Greens
With lamb kofta
Crema Catalana
With a caramelized sugar crust
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Adult, Date Night, Fun, Spanish
Outside Reviews for Chef Funiwe
Yana
26 Aug 2024
Chef Funiwe has a unique dynamic and engaging personality. Her passion for food is evident and inspiring.
Event location: Melbourne
Chef travels to your location
Chef Funiwe has developed a remarkable culinary expertise, ranging from preparing nutritious meals for school boarders to offering bespoke private chef services. Now, she shares her knowledge through engaging cooking classes. Rising through the ranks, she has become the chef-owner of a leading catering and private chef experience company, where she directs all culinary operations. Her commitment to excellence guarantees exceptional service and consistently delighted clients.