Cooking Classes in Atlanta

Take a new look at Old World flavors done small-bite style in this intriguing hands-on cooking class from Chef Latisha. These recipes present an array of authentic flavors in a tapas spread prepared with gourmet Italian spirit. You'll learn techniques for creating a goat cheese and tomato jam starter, a prosicutto caprese dish using the freshest herbs and vegetables, a creamy lemon risotto flavored with parmesan and chicken topped with capers and tender mu...

Chef Latisha leads you through a culinary tour of authentic bayou dining in this interactive cooking class. Enjoy a session filled with upscale versions of sensational Southern favorites. You'll craft a spicy take on avocado toast featuring tender crab meat and craft Cajun salmon served atop grits with smoked gouda and a tany sun-dried tomato sauce topping. For dessert, bake a classic peach cobbler spruced up with a gourmet touch of bourbon and salted cara...

Try beer a brand new way as you learn to incorporate it into tasty recipes in this fun cooking class. With Chef Chris as your expert guide, you'll learn to make two impressive recipes as you master valuable new culinary skills!Start off by using craft beer as a batter base for crispy fried fish. You'll make beer-battered fish filets cooked to perfection served alongside golden, salty chips. Then, get excited for dessert as you create a rich, decadent choco...

Become a master at making fresh pasta in this fun cooking class. Chef Monica will be your guide as you learn the authentic art of pasta-making in this hands-on class.Get started by crafting fresh pasta dough by hand before rolling and shaping it into classic fettuccine noodles. Then, Chef Monica will teach everyone a foolproof recipe for a robust, zesty sauce featuring fresh basil, tomatoes, garlic and olive oil. Assemble your dish and take your new skills...

In this hands-on cooking class with Chef Luca, you will learn how to prepare an authentic Italian pasta dish that features some of the country's most famous flavors and ingredients, including San Marzano tomatoes.Chef Luca will begin by teaching you how to make your pasta dough from scratch and then how to shape it into silky tagliatelle ribbons. Then, you will learn how to prepare a homemade San Marzano tomato sauce with onion, garlic and fresh herbs to c...

Join this delightful cooking class with Chef Chazzy where you'll master the art of making fresh pappardelle pasta from scratch using just flour, eggs and a pinch of salt. Once your pasta is ready, you'll dive into creating a rich, spicy brown butter marinara sauce. This sauce combines the deep flavors of butter, red pepper flakes and the sweetness of San Marzano tomatoes with tomato paste for a perfect balance. Book this class today!MENUFresh Pappardelle P...

In Japanese restaurants, it is common for small dishes such as sushi to be served as a set with a side of miso soup. Learn how to make this traditional combination from scratch in this cooking class with Chef Kira. You will create the umami-rich soup using miso paste plus seaweed and green onions. Chef Kira will also teach you how to make classic California sushi rolls made with seaweed and sticky sushi rice that's filled with cucumber, avocado and imitati...

Get ready to embark on a culinary voyage to the vibrant flavors of Jamaica with Chef Joseph's exciting cooking class! Indulge in the magic of the islands as you learn to create authentic Jamaican comfort foods that will transport your taste buds to paradise.Experience the perfect blend of sweet and savory with adorable plantain cups, featuring plantains, ackee, and cod fish, all nestled in a delicious embrace. And that's just the beginning! Dive into the s...

Join Chef Latisha and learn how to craft the perfect bowl of ramen, from broth to noodles to toppings.In this fun interactive cooking class, Chef Latisha will teach you the skills and techniques you need to make your very own bowl of spicy tomato curry ramen at home; no take-out menu needed. You'll begin by brewing the broth, making and cutting noodles, then topping your steamy and spicy creation with kale and smoked chicken. MENUSpicy Tomato Curry RamenWi...

Taco Tuesday gets a gourmet upgrade in this interactive cooking class with Chef Blu. Take your taco game up a notch with a variety of handmade touches that bring bountiful flavor to a culinary favorite. Begin by crafting your own homemade tortillas in the finest tradition of Latin cuisine. Then, prepare sumptuous steak flavored with zaatar seasoning and create a range of toppings to finish off your tempting tacos in delicious style.MENUFresh TortillasWith...

Learn how to make the perfect brunch using tips and techniques you'll learn from Chef Lamar, and impress friends or family at your next gathering!In this fun and interactive cooking class, Chef Lamar will rely on his years of culinary experience to teach you how to make two classic brunch dishes completely from scratch: an omelet filled with three different types of savory cheeses, and a roasted vegetable frittata featuring high-quality produce. Take brunc...

Sushi is a healthy and delicious light meal or snack enjoyed in Japan and around the world. In this cooking class with Chef Jan, you will learn how to make your own authentic sushi completely from scratch. Start with a California roll made with imitation crab, cucumber and avocado wrapped in sweet rice and seaweed. Next, Chef Jan will teach you how to make a spicy roll filled with tuna and Sriracha-infused mayonnaise. You will leave with sushi-making skill...