Vegetarian Cooking Classes in Atlanta

Design delectable and juicy tacos from beef, chicken and black beans in this immersive taco-building cooking class. Mexican spices will warm you up from the inside out as you learn to craft tacos with classic techniques and fresh produce. You'll feel like you've traveled to the home of tacos in this kitchen skills course where you work with lean ground beef and tender grilled chicken, as well as honing your knife knowledge as you slice and dice the vegetab...

Harness the power of plants in this hands-on cooking class. Chef Rochelle will teach you how to make gnocchi from scratch using potatoes and flour. You'll knead the dough and shape the pasta and cook until fluffy. Plus, make a basil pesto sauce from scratch with pine nuts and olive oil. Toss the gnocchi into the pesto sauce for a flavorful and hearty dish, plus enjoy some rustic garlic bread.MENUGnocchiWith potatoes and flourHomemade Basil PestoWith basil,...

In this interactive cooking class, Chef Chazzy will guide you through a curious exploration of red Thai curry. You'll prepare a savory curry chicken and coconut milk dish with vegan and shrimp options. Discover the origins of this enticing and popular dish while learning how it differs from other styles of curry. Have fun learning traditional secrets to effortlessly craft this scrumptious meal. Beginners and experienced cooks are welcome. Come and learn a...

In this hands-on cooking class, you will explore the bold flavors and techniques that come together so harmoniously to make this classic Thai dish. Chef Chazzy will lead you through the intricate steps of crafting the perfect pad Thai dish, starting with delicate flat rice noodles as the foundation. Learn how to balance flavors with eggs, fish sauce and the tangy essence of tamarind paste or rice vinegar. For those seeking a plant-based option, Chef Chazzy...

Escape the drudgery of a normal night at home with this dynamic and engaging cooking class. Design a cuisine based on plants to improve the planet and your health with delectable recipes. Discover new vegan dishes and vegetable twists on items usually prepared with meat. You'll start by crafting a chickpea "tuna" salad with fresh cucumbers, then proceed to craft an oyster mushroom sandwich with luscious lettuce, onions and tomatoes. Form a side of fries us...

In this hands-on cooking class with Chef Megan, you will learn how to prepare a four-course vegan dinner menu that's perfect for date night! Chef Megan will begin by teaching you how to build layers of flavor in a roasted tomato and herb bruschetta as well as a classic strawberry and arugula salad. Then, you will whet your knife skills as you create a Buddha bowl with fresh vegetables and a homemade spiced cashew sauce. Lastly, you'll end on a sweet note w...

In this cooking class with Chef Kira, you'll learn how to experience soul food in an entirely new way – totally meat free! With her extensive culinary background, Chef Kira's techniques and tips will inspire you to go beyond your soul food comfort zone. She'll guide you through the process of preparing an entirely vegan-friendly, yet absolutely delicious, soul food feast. You'll make classic soul food dishes, like vegan macaroni and cheese, along with so...

Experience what it means to cook with the seasons in this hands-on cooking class, as you prepare signature Italian dishes using fresh, in-season ingredients from the farmers market. Italian-trained Chef Chris knows that the secret to really amazing Italian food lies in seasonality, so together you'll create a menu based on locally-harvested ingredients. You'll start by building a white bean crostini with rosemary, roasted garlic and extra virgin olive oil...

Learn how to hand-roll pasta and make a homemade pesto sauce in this hands-on cooking class with Chef Shahida. With an extensive culinary background, Chef Shahida is trained in fine dining and will share the technique to making this homemade pasta using only your hands – no special equipment or pasta roller needed! Before diving into the pasta making, you'll first prepare a Caprese mozzarella salad appetizer. Then, once you've made your pasta, you'll coo...

Learn all about Italian food in this hands-on cooking class with Chef Kira. With an extensive culinary background and passion for Italian food, Chef Kira will teach you how to prepare traditional Italian meals from scratch with both meat-friendly and vegetarian options. From Chicago-style pizza, to delectable dinners and, of course, divine desserts, you'll be able to recreate your favorite dishes right in your own kitchen. You'll learn how to make a fresh...

Discover fresh and healthy new recipes in this plant-based cooking class. Chef Megan will guide you through a nutritious menu perfect for anyone looking to make smart food choices on a budget. Begin by crafting an addictive green goddess cashew dip. Then, create a gluten-free, dairy -ree curried cauliflower soup with mind-blowing aromas and flavors. For your entrée, grill up a delicious black bean quinoa vegetable burger for a nutritious meal. End class b...

Kids of all ages will love getting hands-on with sushi rolling in this interactive cooking class with Chef Shahida — the adults will want to join in too! Budding chefs will gain valuable experience in the kitchen as they learn cooking tips and techniques.First, Chef Shahida will run through knife techniques for fresh vegetables and use them to make a tasty miso soup. Then, kids will craft their very own California and Philadelphia rolls with kani crab, c...