Date Night Cooking Classes in Atlanta

Discover just how simple it is to make pasta dough, then roll and cut your own fettuccine noodles at home under the guidance of a professional chef in this one-of-a-kind cooking class! Chef Chris is well-trained in Italian cooking techniques, and is ready to share his expert knowledge with you. You'll begin by learning how to make pasta dough from scratch, then roll it to perfection and cut your own fettuccine noodles. Next, Chef Chris will teach you how t...

Create four comforting courses of traditional Indian fare with Chef Shan. In this hands-on cooking class, Chef Shan will guide you through the basics of traditional Indian cuisine. First, you'll start with a creamy chicken masala or fragrant curry paired with rich and spicy potatoes. Then, you'll learn how to master the art of rice pulao with onions and whole spices; an Indian dinner table staple. End dinner with a sweet and traditional halva, a popular pu...

Nourish yourself body, mind and spirit with food from the Caribbean in this island-themed in-person cooking class, courtesy of Chef Dock. You'll add a sense of tropical flair to your usual fare with a selection of sunny, flavorful dishes. Create ceviche filled with fresh fish, calamari and shrimp and a Cuban chicken dish sweetened with mango and pineapple. Prepare fresh plantains, coconut rice and pigeon peas to enjoy with it. And whip up a classic rum cak...

Discover the authentic flavors of Rome across four courses in this cooking class with Chef Chris. Chef Chris will guide you through the fundamentals of Italian meals in this hands-on cooking class. First, you'll start with a light and crisp Roman-style bruschetta with heirloom tomatoes and fresh basil. Next, you'll dive into a hearty homemade fettuccine pasta alla carbonara with farm eggs, cured pancetta and imported Pecorino Romano. You'll also prepare a...

In this hands-on cooking class with Chef Luca, you'll discover the unique dishes of the Emilia-Romagna region of Italy. Chef Luca will guide you through creating homemade Italian dishes across five courses. First, you'll begin with a crispy torta fritta stuffed with prosciutto di Parma. Next, you'll learn the skillful craft of homemade pastas, including tagliolini with porcini mushrooms and ravioli with sweet potatoes. You'll also learn how to make a perfe...

Transport yourself to a rustic Spanish kitchen in this fun cooking class. Chef Mell will be your guide as you learn mouthwatering new recipes and valuable kitchen skills!Kick this tapas-centered cooking class off with a zesty gazpacho soup swimming with hearty vegetables and avocado. Then, learn to expertly grill juicy steaks for a savory take on bruschetta featuring creamy blue cheese and sweet bacon jam. Whip up crispy potatoes with the perfect amount of...

Start eating healthier with vegan dishes in this hands-on cooking class with Chef Megan. Ditch the meat and open your mind and stomach to healthy vegan cuisine. Across four courses, you'll learn how to prepare a variety of fresh meals, including roasted eggplant baba ghanoush with toasted pita, refreshing spiralized zucchini noodles with walnut basil pesto and a hearty millet vegetable burger with sweet potatoes, beans, pumpkin seeds and cumin. For dessert...

Join Chef Diervion for a hands-on cooking class inspired by North Italian cuisine. Challenge your creativity as you learn how to put a unique modern twist on regional Italian dishes. Begin by combining the tangy flavors of barbecued chicken with tomato basil salsa for a unique bruschetta appetizer. Next, prepare pork braciola with pesto, bacon, cheese and a bright mango salsa served with herbed potatoes. For dessert, learn how to prepare a creamy panna cot...

Bring the vibrant flavors of authentic Italian cuisine to your home kitchen in this lively in-person cooking class. With expert guidance from Chef Dock, you'll put together a satisfying meal that samples from the very freshest dishes of the region. Your lesson includes an array of antipasti served with rustic Italian bread and a fresh Caesar salad. Keep things cooking with seafood scampi, accompanied by shrimp and scallops and served atop homemade linguini...

Everyone will want a seat at your table when you prepare the incredible seafood-based spread you'll learn to make in this cooking class. Chef Chris will be your expert guide as you learn valuable cooking skills and mouthwatering new recipes. First, make an elegant salmon tartare to top crusty ciabatta sprinkled with juniper berries and peppercorn. Later, make your own pasta and layer an impressive lasagna dish with freshly made pesto and savory prawns. To...

This sumptuous in-person cooking class with Chef Luca brings together unique ingredients in an elegant dinner that redefines fine dining. Begin by preparing bruschetta topped with porcini mushrooms and black truffle and adorned with edible 24-karat gold leaf. Then, you'll create a luxe pasta duet, with homemade tagliolini with white truffle and homemade tagliatelle with prosciutto di Parma. And the pièce de résistance: lamb chops topped with edible gold,...

Learn to cook old school Italian favorites, bringing the restaurant to your very own kitchen. Chef Mell will equip you with tips and techniques to craft your own delectable menu worthy of NYC's Little Italy. Start by chopping and mixing fresh tomatoes and herbs to top a perfectly golden crostini with mozzarella cheese. Next, you'll lightly bread chicken filets with Italian breadcrumbs and herbs before stirring together a dreamy lemon and caper sauce. A sid...