Cooking Class: Vibrant Street Food from Southeast Asia
Discover why street food in Southeast Asia is so iconic in this immersive cooking class.
Join Chef Japvir, an expert from the local culinary scene, to craft handheld bites bursting with flavor. Begin with a culinary journey to Bangkok to craft succulent lemongrass shrimp skewers paired with a sweet chili sauce. Next, bring the flavors of Vietnam to your kitchen with summer vegetable wraps filled with tofu and bok choy and a drizzle of peanut dressing. Learn the secrets to creating the perfect chicken pad Thai by stir-frying fluffy, seasoned rice in a wok. You'll finish the class by making a sweet coconut and sago pudding with granola mixed in and jaggery syrup on top.
If you've been dreaming of elevating your culinary skills with a local chef, join an immersive cooking class today!
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Lemongrass Shrimp Skewers
With sweet chili sauce
Summer Vegetable Wraps
With rice paper, tofu, bok choy and peanut dressing
Chicken Pad Thai
Coconut and Sago Pudding
With jaggery syrup and granola
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsBeginner, Fun, Thai, Asian, Vietnamese
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Japvir
Nicole W.
23 Feb 2022
Chef Japvir is a professional executive chef who has a passion for discovering food. During his travels he has experienced different cultures and cooking techniques that he loves to share with his guests.
Event location: Dubai
Chef’s Place
Exact location is provided after booking.
Chef Japvir is a native of India and a restaurant owner. Opening several restaurants throughout the years has led him to explore his culinary creativity through a variety of flavorful dishes. Chef Japvir has won awards throughout his decades-long career, including Youngest Executive Chef and Times Food Awards. With his approachable personality and passion for authentic Indian cuisine, Chef Japvir is excited to share his secrets to creating decadent dishes in exciting cooking classes.
